This cheesy vegetable soup is a meal in its self. Serve with French bread and enjoy ...
Provided by Lou Colden
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Yield 6
Number Of Ingredients 11
Steps:
- In a large stock pot bring water to boil and add frozen mixed vegetables, celery and onion. Cook for 15 minutes or until tender and then drain any excess water.
- Using a 3 quart sauce pan melt margarine. Slowly stir in flour until both ingredients are blended. Slowly add milk, cheese and corn. Stir until cheese is completely melted.
- Combine cheese mixture and vegetables and heat over low heat until heated through. Add salt and pepper to taste and enjoy.
Nutrition Facts : Calories 385.7 calories, Carbohydrate 33 g, Cholesterol 46.2 mg, Fat 22.4 g, Fiber 4.4 g, Protein 16.7 g, SaturatedFat 10.4 g, Sodium 596.3 mg, Sugar 7.3 g
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Mbuli Nicolas
[email protected]This soup is a must-try for any vegetable soup lover.
Rao Ubaid
[email protected]I can't wait to make this soup again!
Haroon Gujjar Haroon Gujjar
[email protected]This soup is a great way to get your daily dose of vegetables.
TAREK AT
[email protected]I love the cheesy flavor of this soup. It's so comforting and satisfying.
Everardo Castillo
[email protected]This soup is perfect for a healthy lunch or dinner. It's low in calories and fat, but it's still very filling.
Md Tofayal Ahmed
[email protected]This soup is a great make-ahead meal. I can make it on the weekend and then reheat it during the week.
Teresa King
[email protected]I've never been a fan of vegetable soup, but this one changed my mind. It's so flavorful and satisfying.
Sam Kadir
[email protected]This soup is a great way to use up leftover vegetables.
Kabelo Raas
[email protected]I love the versatility of this soup. I can add different vegetables or cheeses to change up the flavor.
Asim Bangash
[email protected]This soup is so easy to make, even a beginner cook can make it.
Piestar Gaming
[email protected]I made this soup for a potluck and it was a huge hit. Everyone wanted the recipe.
Waqas love Love
[email protected]This soup is a great way to get your kids to eat their vegetables. They'll love the cheesy flavor and the fun shapes of the vegetables.
Samuel JamesEd
[email protected]I love that this soup is made with all fresh vegetables. It makes it so much healthier and tastier.
Matthew Hull
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills me up without weighing me down.
Gbenga Sola
[email protected]I'm not usually a fan of vegetable soups, but this one is an exception. It's so cheesy and flavorful, I can't resist it.
philip Shaw
[email protected]This soup is so creamy and flavorful. The vegetables add a nice crunch and the cheese adds a rich depth of flavor.
MD Shajad Khan
[email protected]I love how easy this soup is to make. I can have it on the table in less than 30 minutes.
Linda Hughes
[email protected]I've made this soup several times now and it's always a crowd pleaser.
Ullash Roy
[email protected]This soup was a hit at my dinner party! Everyone loved the rich cheesy flavor and the hearty vegetables.