VEGETABLE LINGUINE
This is one of my favorite recipes from college. Even my meat-and-potatoes boyfriend likes this - he actually requests it for dinner. Don't be scared off by the number of ingredients and steps. This really only takes a little longer then boiling the pasta.
Provided by dividend
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Steam the broccoli, zucchini, and asparagus until tender. (I do this in the microwave by putting them in a large glass bowl with ~ 1/4 cup of water, covering with plastic wrap, and cooking for about 5 minutes on high.).
- Cook the linguine according to package directions in plenty of boiling, salted water, and drain.
- While the linguine is cooking:.
- In a very large saucepan, sauté the garlic and tomatoes in the olive oil for 2 minutes over medium heat.
- Stir in the basil and mushrooms, and cook an additional 2 minutes.
- Stir in parsley, salt and pepper to taste.
- Add the butter and cook until melted.
- Add the milk and cheese; blend well.
- Raise the heat and let the mixture reduce by about one third.
- Add the linguine and steamed vegetables; toss to combine.
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Ahmed Ally
[email protected]This is a great recipe for a quick and easy weeknight meal.
thuso mphela
[email protected]I'm going to try this recipe next time I have guests over for dinner.
Hamza BAGROU
[email protected]This is a great recipe for a vegetarian or vegan meal.
Rayhan Miya
[email protected]I would definitely recommend this recipe to anyone who loves pasta and vegetables.
Pressure Videos
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Daniel W
[email protected]I'm not a big fan of vegetables, but I really enjoyed this dish. The sauce was so flavorful that it made the vegetables taste amazing.
Tyler Charles
[email protected]This is one of my favorite pasta recipes. It's so easy to make and it's always delicious.
Harry Ethan
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Michael murray
[email protected]This recipe is a great way to sneak vegetables into your kids' diet.
Ava Wilson
[email protected]I love the combination of vegetables in this dish. It's a great way to get your daily dose of veggies.
Melissa Richardson
[email protected]This is a great recipe for using up leftover vegetables.
Suresh Ghale
[email protected]The vegetables were a little too crunchy for my liking. I would recommend cooking them for a few minutes longer.
Comilla Mirpur
[email protected]I followed the recipe exactly and the dish turned out perfectly. I highly recommend it.
Bancher Gamer2.0
[email protected]This is a great recipe for a weeknight meal. It's healthy and delicious.
Keegan Daugherty
[email protected]The sauce was a little too bland for my taste. I added some crushed red pepper flakes to give it a little kick.
Malik Asiyan
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Ranairtza Irtza
[email protected]This vegetable linguine was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.