VEGETABLE PINWHEEL ROLL
A friend shared the recipe for this complete meal loaf. The smoky bacon flavor blends beautifully with the vegetables and cheese. - Sharee Crouser, Martinez, Georgia
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a skillet, saute onion in butter. Add vegetables. Cover and cook for 5 minutes or until tender; drain and set aside. In a bowl, combine the egg, mustard, Worcestershire sauce, salt and pepper. Crumble beef over mixture and mix well. On a large piece of heavy-duty foil, pat beef mixture into a 16x10-in. rectangle. Cover with vegetable mixture to within 1 in. of edges. Sprinkle with cheese. Roll up, jelly-roll style, starting with a short side and peeling away foil while rolling. Seal seam and ends. Place seam side down in a greased 13x9-in. baking dish. Top loaf with bacon strips. Bake, uncovered, at 350° for 1 hour or until meat is no longer pink and a thermometer reads 160°; drain.
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Passover Oluwatade
[email protected]Yum!
Siyabulela Mhlawuli
[email protected]Not a fan. The pinwheels were too greasy and the cheese was overpowering. I couldn't even finish one.
Sr Emon
[email protected]Meh. I've had better. The pinwheels were a bit dry and the vegetables were undercooked. I wouldn't recommend this recipe unless you're really into bland food.
soboor lodin
[email protected]Pretty good! The pinwheels were a bit bland for my taste, but they were still enjoyable. I think next time I'll add some extra spices to the vegetables to give them more flavor.
Yvette Hawkins
[email protected]Delicious and healthy! These pinwheels are perfect for a quick and easy lunch or snack. The vegetables add a nice crunch and the cheese gives them a gooey, satisfying center. I'll definitely be adding this recipe to my regular rotation.
Famous Klawz
[email protected]I'm not usually a fan of vegetarian dishes, but this one definitely changed my mind. The pinwheels were packed with flavor and the vegetables were cooked perfectly. Even my meat-loving husband enjoyed them!
Shamshar ul hassain
[email protected]This was a hit at my last party! Everyone loved the unique combination of flavors and textures. The pinwheels were easy to make and held together well. I'll definitely be making this again!
Pipen Chy
[email protected]Absolutely loved this recipe! The flavors were amazing and the instructions were easy to follow. My family and I enjoyed it so much that we've already made it twice in the past week!