VEGETABLE TIAN
From the Facebook Group "Healthy Choices" https://www.facebook.com/groups/592144854136650/
Provided by Lyn Benoit Goodnight
Categories Other Main Dishes
Number Of Ingredients 10
Steps:
- 1. Preheat over to 400º F. FInely dice the onion and mince the garlic. Sauté both in a skillet with olive oil until softened (about 5 minutes).
- 2. While the onion and garlic are sautéing, thinly slice the rest of the vegetables.
- 3. Spray the inside of an 8x8 square or round baking dish with non-stick spray. Spread the softened onion and garlic in the bottom of the dish. Place the thinly sliced vegetables in the baking dish vertically, in an alternating pattern. Sprinkle generously with salt, pepper, and thyme.
- 4. Cover the dish with foil and bake for 30 minutes. Remove the foil, top with cheese and bake for another 15-20 minutes or until the cheese is golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #4-hours-or-less
You'll also love
Shane Duckworth
[email protected]I'm not sure what went wrong, but my tian didn't turn out very well. The vegetables were mushy and the flavors were bland.
Muhammad adeed
[email protected]This tian is a great make-ahead dish. I made it the day before and it was even better the next day.
Hadiza Adam
[email protected]I've never made a tian before, but this recipe was easy to follow and the results were delicious.
Dilawar Poli
[email protected]This tian was a great way to use up leftover vegetables.
Joseph Arthur Brown
[email protected]I'm not a huge fan of tians, but this one was pretty good.
Jutt Mohsin
[email protected]This tian was the perfect side dish for my dinner party.
Rasool Bayan
[email protected]This tian was a bit too oily for my taste.
MR TAREK
[email protected]Loved this tian! The flavors were amazing and the presentation was beautiful.
Mandy Oxley
[email protected]This tian was easy to make and very tasty. I will definitely be making it again.
ragve trisha
[email protected]This tian was a bit bland. I think it needed more seasoning.
Zoya Mbali
[email protected]This tian was delicious! The vegetables were cooked perfectly and the flavors were amazing. I will definitely be making this again.
Kamara Isatu
[email protected]I made this tian for a dinner party and it was a huge hit! Everyone loved the flavors and the presentation. I will definitely be making this again.
Mofazzol Miah
[email protected]This tian was a bit of a disappointment. The vegetables were not cooked evenly, and the flavors were not very well-balanced. I would not recommend this recipe.
Neache daniella
[email protected]I've made this tian several times and it's always a crowd-pleaser. The vegetables are cooked perfectly and the flavors are amazing. I highly recommend this recipe!
Kittycorn Gracie
[email protected]This tian was delicious! I used a variety of vegetables, and the dish was both beautiful and flavorful. The instructions were easy to follow, and the dish was ready in no time.
Fb Fb
[email protected]I made this tian last night and it was a hit with my family! The vegetables were cooked perfectly and the flavors were amazing. I will definitely be making this again.
Jamil Ahead
[email protected]This tian was a great success! I used a variety of vegetables from my garden, and the dish was both beautiful and delicious. The flavors were well-balanced, and the texture was perfect. I will definitely be making this again.