VEGETARIAN BOLOGNESE SAUCE (LOW-FAT)
Veggie additions are added to an already prepared marinara sauce for a healthy thick rich delicious vegetarian bolognese sauce, the portobello mushroom takes the place of ground beef, all amounts may be doubled --- this sauce tastes even better the next day --- using a good-quality marinara sauce will only improve the flavor :)
Provided by Kittencalrecipezazz
Categories Sauces
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat about 3 tablespoons olive oil in a saucepan over medium-high heat.
- Add in onion, diced carrots, celery, both bell peppers, chopped portobello mushroom, dried oregano and crushed red pepper flakes; cook stirring for 4-5 minutes.
- Add in garlic and cook for 2 minutes.
- Add in wine and prepared marinara sauce, bring to a simmer stirring.
- Reduce heat to low and simmer uncovered for 35-40 minutes stirring occasionally.
- Season sauce with salt and fresh ground black pepper to taste.
Nutrition Facts : Calories 52, Fat 0.2, Sodium 17.2, Carbohydrate 6.9, Fiber 1.5, Sugar 2.6, Protein 1.1
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Okanlawon Folarin
[email protected]This sauce is so easy to make, and it's always a hit with my family. I love that I can customize it to my liking by adding different vegetables or spices.
Sumaiya rabeya
[email protected]This sauce is a great way to change up your pasta routine. It's hearty and flavorful, and it's sure to please everyone at the table.
Hanane Kamal
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed them in this sauce. They add a nice earthy flavor.
Ayomikun Abudu
[email protected]This sauce is a great way to sneak vegetables into your kids' meals. They'll never even know they're eating them!
Amiyna Ramocan
[email protected]I'm always looking for new vegetarian recipes, and this one definitely fits the bill. It's delicious and healthy, and it's a great way to use up leftover vegetables.
Godwin Comedy
[email protected]This sauce is so easy to make, and it's always a hit with my family. I love that I can customize it to my liking by adding different vegetables or spices.
RANA RAN A
[email protected]This sauce is a great way to change up your pasta routine. It's hearty and flavorful, and it's sure to please everyone at the table.
Tash Hoffmann
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed them in this sauce. They add a nice earthy flavor.
Bob Dunaway
[email protected]This sauce is a great way to sneak vegetables into your kids' meals. They'll never even know they're eating them!
Krfanfakhera Aa
[email protected]I'm always looking for new vegetarian recipes, and this one definitely fits the bill. It's delicious and healthy, and it's a great way to use up leftover vegetables.
Bemnet Mesfin
[email protected]This sauce is perfect for meal prep. I make a big batch on the weekend and then use it throughout the week for pasta, pizza, and even lasagna.
Nehpets Nos
[email protected]I love the addition of sun-dried tomatoes to this sauce. They add a nice tangy flavor.
Prince UMAIRSLAMAN Prince UMAIRSLAMAN
[email protected]This sauce is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Lucky Haque
[email protected]I'm not a vegetarian, but I really enjoyed this sauce. It's hearty and flavorful, and it's a great way to change up your pasta routine.
Roscoe Pics4yinz
[email protected]This sauce is a great way to get your kids to eat their vegetables. It's packed with hidden veggies and they'll never even know!
Basel A
[email protected]I love this recipe! It's so versatile and can be used in so many different ways. I've used it as a pasta sauce, a pizza topping, and even a dip for vegetables.
Joan Quailo
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and hearty, and it's perfect served over pasta or zucchini noodles.
Vanja Selimic
[email protected]I made this sauce last night and it was amazing! The flavors were so well-balanced and it was so easy to make. I will definitely be making this again.
Kai Feland
[email protected]This vegetarian Bolognese sauce is a delicious and healthy alternative to the traditional meat-based sauce. I love that it's packed with vegetables and has a rich, flavorful taste. I served it over spaghetti and it was a hit with my family!