Make and share this Vegetarian Chili - Disney World recipe from Food.com.
Provided by tbean1
Categories Vegetable
Time 15m
Yield 1 gallon
Number Of Ingredients 25
Steps:
- Heat large sauce pot until hot.
- Add olive oil, then peppers, celery, onions, carrots, mushrooms and garlic.
- Cook until the vegetables are tender.
- Add corn, tomatoes, olives, tomato paste, seasonings, jalapeno peppers, and water.
- Bring to a boil.
- Mix cornstarch with a little water and stir into pot to thicken.
- Add drained beans to the pot.
- Cook until heated through.
- Check flavor and adjust seasonings to taste.
Nutrition Facts : Calories 2273.2, Fat 69.8, SaturatedFat 10.3, Sodium 5700.1, Carbohydrate 342.1, Fiber 100.3, Sugar 45, Protein 98.7
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Zubair G
[email protected]Meh.
Safayat Shubo
[email protected]This chili was easy to make and turned out great! I used a variety of beans and vegetables, and it was so flavorful. I served it with cornbread and sour cream, and it was a hit with my family.
Nafi Yeswa
[email protected]I was pleasantly surprised by how delicious this vegetarian chili was. I'm not usually a fan of vegetarian chili, but this one was full of flavor and very satisfying. I especially liked the smoky flavor from the chipotle peppers.
Abrham Kayesso
[email protected]This vegetarian chili is a must-try for any Disney fan! It's packed with flavor and has the perfect amount of spice. I loved the addition of the cornbread crumbles, which added a nice crunch and sweetness to the dish. I will definitely be making this