VEGETARIAN CROCK POT SPLIT PEA SOUP
This is a healthy alternate to canned soup that is high in sodium. I found this recipe originally on the Nesco website and adapted it for my taste and for use in a crock pot.
Provided by Maureenie
Categories Long Grain Rice
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat fry pan and add oil, then onion, garlic, celery, and carrots.
- Saute vegetables until soft.
- Add sauteed vegetables to 6-quart crock pot.
- Then add split peas and enough water to half full capacity.
- Cover and cook on high for four hours until peas are tender.
- Stir in rice and recover. Cook rice for another two hours until rice is tender. Add additional water if necessary to keep it at about half full capacity.
- Before serving, add pepper and margarine and stir until melted.
Nutrition Facts : Calories 467.3, Fat 9.9, SaturatedFat 1.4, Sodium 112, Carbohydrate 74.8, Fiber 20.8, Sugar 8.1, Protein 21.3
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shakirul md
[email protected]This soup is simply delicious. I highly recommend it.
Berta Berta
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Micheal Kaela
[email protected]This soup is so affordable to make. It's a great way to feed a large family on a budget.
Aletha Mitchell
[email protected]I love the addition of lemon juice in this recipe. It really brightens up the flavor.
Mike Jull
[email protected]This soup is a great way to warm up on a cold day.
Victor barbosa
[email protected]I've never been a big fan of split pea soup, but this recipe changed my mind. It's so flavorful and delicious.
Aizaz Jani
[email protected]This soup is so easy to make. It's perfect for beginner cooks.
Abdulahad Khan
[email protected]I love that this recipe is vegetarian. It's a great way to get more plant-based protein in my diet.
Fabian Taylor
[email protected]This soup is a great way to use up leftover vegetables.
funny gamming
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Jplayz 4424
[email protected]The flavor of this soup is incredible! The combination of spices is perfect.
Andi Bylykbashi
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Thahir Kamil
[email protected]I love that this recipe is so versatile. I've made it with different types of beans and vegetables, and it always turns out great.
Quinn May
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to throw everything in the crock pot in the morning and come home to a delicious and healthy meal.