VEGGIE-PACKED TOMATO SAUCE RECIPE BY TASTY
Here's what you need: olive oil, carrot, onion, red bell pepper, celery, garlic, dried oregano, dried basil, tomato paste, whole peeled tomato, water, salt, pepper
Provided by Matthew Johnson
Categories Sides
Yield 16 servings
Number Of Ingredients 13
Steps:
- In a large pot at medium-high heat, add the olive oil and carrots to the pot. Cook the carrots for about 10 minutes until they start to brown slightly.
- Next add the chopped onion, red bell pepper, celery, garlic, oregano, basil, salt, and pepper to the pot and cook until the vegetables are caramelized and tender.
- Add the tomato paste, stir it into the vegetables, and allow the tomato paste to brown deeply. It should be very aromatic before moving forward.
- Add the canned tomatoes and water, bring the sauce to a boil, and then reduce to a simmer. Simmer the sauce for at least 1 hour.
- Add the sauce to a blender in batches or use an immersion blender to puree the sauce to your desired consistency.
- Let the sauce cool completely and then pour the sauce into freezer-safe bags. Place the bags into a leak-proof container/tray, and freeze for up to one month.
- Reheat the frozen sauce with ½ cup (120 ml) of water in a pot until it comes to a boil and then use as desired.
- Enjoy!
Nutrition Facts : Calories 78 calories, Carbohydrate 14 grams, Fat 2 grams, Fiber 4 grams, Protein 2 grams, Sugar 8 grams
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Gayanu Limbu
[email protected]I'm allergic to tomatoes. :(
taylorduncan01
[email protected]I'm not a huge fan of tomato sauce, but this recipe looks really good. I might just have to give it a try.
Jenny Deleon
[email protected]This sauce sounds delicious! I love that it's packed with vegetables. I'm definitely going to try it.
princess sithole
[email protected]I'm always looking for new and delicious tomato sauce recipes. This one looks amazing! I can't wait to try it.
sharon eboola
[email protected]This is the best tomato sauce I've ever had. It's so flavorful and versatile. I can't wait to try it on different dishes.
Ramesh Bhattrai (Ramu)
[email protected]This sauce is amazing! I've used it on pasta, chicken, and even fish. It's always delicious. The flavor is rich and complex, and the vegetables add a nice touch of sweetness and texture.
Brian Rutayisire
[email protected]I love this sauce! It's so easy to make and it's always a hit with my family. The vegetables add a nice touch of sweetness and texture.
Banya Elvis
[email protected]This is the best tomato sauce I've ever had. It's so flavorful and versatile. I've used it on pasta, pizza, and even eggs. It's always delicious.
Kaylor Sigogo
[email protected]This sauce is a game-changer. It's so easy to make and it's so delicious. I've used it on everything from pasta to chicken to fish. It's always a hit.
Gill chenal Gill technical solution
[email protected]I'm not a huge fan of vegetables, but this sauce is so good that I don't even mind them. The flavors are so well-balanced and the sauce is so creamy and smooth. I could eat it every day.
new user
[email protected]This sauce is amazing! I've used it on pasta, chicken, and even pizza. It's always a hit. The flavor is rich and complex, and the vegetables add a nice touch of sweetness and texture.
waqar shokat
[email protected]I made this sauce last night and it was a hit! My kids loved it, even the picky ones. The sauce is flavorful and hearty, and the vegetables add a nice texture and sweetness. I'll definitely be making this again.
Monica Yeboah
[email protected]This veggie-packed tomato sauce is a lifesaver! I'm always looking for ways to sneak more vegetables into my family's meals, and this sauce is the perfect way to do it. It's delicious, versatile, and so easy to make.