VEGGIE POT PIE
A mouthwatering-good vegetable pot pie.
Provided by PATTECAKE
Categories Main Dish Recipes Savory Pie Recipes Vegetarian Pie
Time 1h30m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Heat oil in a large skillet or saucepan. Cook onions, mushrooms, and garlic in oil for 3 to 5 minutes, stirring frequently. Stir in carrots, potatoes, and celery. Stir in cauliflower, green beans, and vegetable broth. Bring to a boil, then turn heat down to a simmer. Cook until vegetables are barely tender, about 5 minutes. Season with salt and pepper.
- In a small bowl, mix the cornstarch, soy sauce, and 1/4 cup water until cornstarch is completely dissolved. Stir into vegetables, and cook until sauce thickens, about 3 minutes.
- Roll out 1/2 of the dough to line an 11x7 inch baking dish. Pour the filling into the pastry lined dish. Roll out remaining dough, arrange over the filling, and seal and flute the edges.
- Bake in preheated oven for 30 minutes, or until the crust is brown.
Nutrition Facts : Calories 468.7 calories, Carbohydrate 54.4 g, Fat 25 g, Fiber 7 g, Protein 8.4 g, SaturatedFat 5.6 g, Sodium 1198.2 mg, Sugar 6.8 g
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Monsur ali Monsur ali
[email protected]I made this veggie pot pie last night and it was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I added some extra vegetables to the filling, such as carrots and celery, and it was even better. I will defin
Shirley Zine Dinabantu
[email protected]This veggie pot pie is delicious! The filling is creamy and flavorful, and the crust is flaky and golden brown. I followed the recipe exactly, and it came out perfectly. I will definitely be making this again.
Nirmala Khadka
[email protected]I'm not a vegetarian, but I love this veggie pot pie. It's so flavorful and satisfying. I actually prefer it to the traditional meat-based pot pie. I've made it several times now, and it's always a hit with my family and friends.
7up
[email protected]This veggie pot pie is the perfect comfort food. It's hearty, satisfying, and flavorful. I love that it's made with all healthy ingredients, too. I've made it several times now, and it's always a hit with my family and friends.
Subash Acharya
[email protected]I made this veggie pot pie last night and it was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I added some extra vegetables to the filling, such as carrots and celery, and it was even better. I will defin
Marquita Gaston
[email protected]This veggie pot pie is delicious! The filling is creamy and flavorful, and the crust is flaky and golden brown. I followed the recipe exactly, and it came out perfectly. I will definitely be making this again.
Rube Begom
[email protected]I'm not a vegetarian, but I love this veggie pot pie. It's so flavorful and satisfying. I actually prefer it to the traditional meat-based pot pie. I've made it several times now, and it's always a hit with my family and friends.
Alex Mims
[email protected]This veggie pot pie is the perfect comfort food. It's hearty, satisfying, and flavorful. I love that it's made with all healthy ingredients, too. I've made it several times now, and it's always a hit with my family and friends.
Amariah Reid
[email protected]I made this veggie pot pie last night and it was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I added some extra vegetables to the filling, such as carrots and celery, and it was even better. I will defin
mahmudul abir
[email protected]This veggie pot pie is delicious! The filling is creamy and flavorful, and the crust is flaky and golden brown. I followed the recipe exactly, and it came out perfectly. I will definitely be making this again.
Bee Rbnsn
[email protected]I'm not a vegetarian, but I love this veggie pot pie. It's so flavorful and satisfying. I actually prefer it to the traditional meat-based pot pie. I've made it several times now, and it's always a hit with my family and friends.
Damarion Chance
[email protected]This veggie pot pie is the perfect comfort food. It's hearty, satisfying, and flavorful. I love that it's made with all healthy ingredients, too. I've made it several times now, and it's always a hit with my family and friends.
Tauhed Hasan
[email protected]I made this veggie pot pie last night and it was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I added some extra vegetables to the filling, such as carrots and celery, and it was even better. I will defin
Malehloa Malehloa
[email protected]This veggie pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I followed the recipe exactly, and it came out perfectly. I will definitely be making this again.