Marinated artichoke hearts are an unusual addition to these impressive packed potatoes from Jennifer Andrzejewski of Grizzly Flats, California. Bacon, cheese, sour cream and broccoli round out the savory flavor.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place potatoes on a microwave-safe plate; pierce several times with a fork. Microwave on high for 6-8 minutes or until tender. When cool enough to handle, cut a thin slice off the top of each potato and discard. Scoop out pulp of each, leaving a thin shell., In a bowl, mash the pulp with sour cream. Stir in the cheese, broccoli, artichoke, bacon, garlic salt and lemon-pepper. Spoon into potato shells. Microwave, uncovered, on high for 1-2 minutes or until heated through.
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Mandi verey
[email protected]These potatoes were a bit bland for my taste. I think I would add more salt and pepper to the filling next time.
Chika Bae
[email protected]Delicious! I made these potatoes for dinner last night and my family loved them. The potatoes were fluffy and the filling was flavorful and cheesy. I will definitely be making these again.
Lukas Malemi
[email protected]These potatoes were easy to make and turned out great! The potatoes were fluffy and the filling was flavorful. I will definitely be making these again.
Shelbyy
[email protected]I've made these stuffed potatoes several times and they are always a hit! The potatoes are always fluffy and the filling is always flavorful. I love the crispy Parmesan cheese topping. These are a great side dish for any meal.
Fadt Khan
[email protected]These stuffed potatoes were delicious! The potatoes were fluffy and the filling was flavorful and cheesy. I loved the crispy Parmesan cheese topping. I would definitely make these again.
Mafia pubg
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone raved about them. The potatoes were perfectly cooked and the filling was flavorful and satisfying. I will definitely be making these again.
Kazi Ruman
[email protected]These veggie-stuffed potatoes were a hit with my family! The potatoes were fluffy and flavorful, and the vegetable filling was delicious and hearty. I especially loved the crispy Parmesan cheese topping. I will definitely be making this recipe again.