VEGGIE SWEET POTATO BURGERS
Enjoy!
Provided by AR Cook
Categories Main Dish Recipes Burger Recipes Veggie
Time 1h5m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Combine rice, beans, sweet potatoes, roasted red bell peppers, tomatoes, green onions, carrots, cilantro, chili powder, garlic, hot pepper sauce, and cumin in a large bowl; mix well. Form mixture into 4 equal patties; place on the prepared baking sheet.
- Bake in the preheated oven for 15 minutes. Flip patties; bake until browned and slightly crisp, about 15 minutes more.
Nutrition Facts : Calories 140.1 calories, Carbohydrate 27.3 g, Fat 1.3 g, Fiber 6.4 g, Protein 6.1 g, SaturatedFat 0.2 g, Sodium 89 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malcolm Baptiste
[email protected]I'm so glad I found this recipe. These burgers are now a staple in my household.
God Mercy
[email protected]These burgers were a great way to get my kids to eat their vegetables. They loved them!
William Herbst
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious.
fairydust
[email protected]These burgers were amazing! I'll definitely be making them again.
Luis V Guerrero
[email protected]I followed the recipe exactly, but my burgers didn't turn out as well as I hoped. They were a bit too mushy.
Asad Rizvi
[email protected]These burgers were a bit dry for my taste. I think I'll try adding some more moisture next time, maybe some avocado or salsa.
Hassan Salihu
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
sanam kumar
[email protected]These burgers were a great way to use up some leftover sweet potatoes. They were also a healthy and delicious alternative to traditional beef burgers.
Ch Ahmed Nohail
[email protected]I'm not a vegetarian, but I loved these burgers. They were so moist and flavorful, I didn't miss the meat at all.
Jessica Nasser
[email protected]These veggie sweet potato burgers were a hit with my family! They were easy to make and packed with flavor.