VEGGIE TEX-MEX TORTILLA WRAPS

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Veggie Tex-Mex Tortilla Wraps image

Make and share this Veggie Tex-Mex Tortilla Wraps recipe from Food.com.

Provided by Mirj2338

Categories     Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 10

1 (15 ounce) can black beans, rinsed and drained
2 tablespoons lime juice
2 tablespoons orange juice
2 cloves garlic, coarsely chopped
1/8 teaspoon salt
cayenne pepper
3 scallions, finely chopped
1/4 cup red bell peppers or 1/4 cup green bell pepper, finely chopped
4 flour tortillas or 4 corn tortillas
salsa

Steps:

  • Place the beans, lime juice, orange juice, garlic, salt, and cayenne pepper in a food processor and process until smooth.
  • Spoon the mixture into a bowl and stir in the scallions and bell peppers.
  • Spread one-fourth of the mixture on each tortilla.
  • Roll the tortillas tightly and top with salsa.

Dj Sham
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I love these wraps! They're so easy to make and they're always a hit with my family and friends.


Alison Jack
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These wraps are a great option for a healthy and satisfying lunch or dinner.


Alli
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These wraps are a great way to use up leftover veggies. I often make them after a big holiday meal.


Angelica Trujillo
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I love the fresh flavors in these wraps. The cilantro and lime really brighten up the dish.


Mary Schultz
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These wraps are so easy to make. I can have them on the table in under 30 minutes.


Mercy Mtu
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I love that these wraps are vegetarian. They're a great way to get a healthy and satisfying meal without meat.


Evelyn Essien
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These wraps are a great way to sneak in some extra veggies for my kids. They love the sweet potatoes and black beans.


Nkosazane Phakathi
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I've made these wraps for parties and potlucks and they're always a hit. They're so easy to make and everyone loves them.


Rhode island 9 Never forget
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These wraps are a great way to get a healthy meal on the table quickly. They're also a great way to use up leftover veggies.


Uduojie Peculiar
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I love the combination of flavors in these wraps. The sweet potatoes, black beans, and corn are a perfect match. I also love the addition of the cilantro and lime.


Gdjdgb Vxkdgbd
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These wraps are so delicious and versatile. I've made them with different types of veggies and they're always good. They're also a great way to use up leftovers.


Abakoora Cletus
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I've made these wraps several times now and they're always a hit. They're a great way to get my kids to eat their veggies.


Kymani Edwards
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These wraps are perfect for a quick and easy meal. I love that I can make them ahead of time and then just grab one when I'm short on time.


Osaze Magalu
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I'm not a vegetarian, but I love these wraps. They're so flavorful and satisfying. I often make them for lunch or dinner.


Keneilwe Keolebogile
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These wraps are a great way to use up leftover veggies. I had some roasted sweet potatoes and black beans that I needed to use up, and these wraps were the perfect solution. They turned out great!


Nipu Kumar
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I made these wraps for a party and they were a huge success! Everyone loved them. They're so colorful and flavorful. I will definitely be making them again.


Fahad Said
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These veggie Tex-Mex tortilla wraps were a hit with my family! They were so easy to make and packed with flavor. I loved the combination of sweet potatoes, black beans, and corn. The wraps were also a great way to sneak in some extra veggies for my k