Cream cheese complements crunchy red bell pepper and olives in a vegetarian appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 3h15m
Yield 30
Number Of Ingredients 7
Steps:
- In medium bowl, mix all ingredients except tortillas. Spread about 1/2 cup of the cheese mixture over one side of each tortilla. Tightly roll tortilla up. Repeat with the remaining tortillas and cheese mixture.
- Wrap each tortilla roll individually in plastic wrap. Refrigerate at least 3 hours but no longer than 24 hours. To serve, cut each tortilla roll into 1-inch slices.
Nutrition Facts : Calories 40, Carbohydrate 3 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 0 g, TransFat 0 g
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lakshmi giri
[email protected]I'm always looking for new and exciting vegetarian recipes. These tortilla roll-ups are a great find! They're easy to make and the filling is delicious.
Saidurrohman
[email protected]These tortilla roll-ups are a great appetizer or snack. They're also perfect for parties or potlucks.
Crisly Lopez
[email protected]I've made these tortilla roll-ups for my family and friends several times now, and they're always a hit. They're a great way to get your kids to eat their vegetables.
lil tims
[email protected]These tortilla roll-ups are a bit time-consuming to make, but they're worth the effort. They're so delicious and everyone loves them.
Philtry Wills
[email protected]I'm not a fan of bell peppers, but I loved these tortilla roll-ups. The filling was flavorful and the tortillas were soft and chewy.
Olasumbo Afolabi
[email protected]These tortilla roll-ups are a great way to use up leftover vegetables. I always have a few extra veggies in the fridge, and this is a great way to use them up.
Ali Khaan
[email protected]I've made these tortilla roll-ups several times now, and they're always a hit. They're perfect for parties or potlucks.
Mhsl
[email protected]These tortilla roll-ups are a great way to get your kids to eat their vegetables. They're fun to make and the kids love them.
Rebecca Bull
[email protected]I'm a vegetarian, and I'm always looking for new and exciting recipes. These tortilla roll-ups were a great find! They were easy to make and the filling was delicious. I will definitely be making them again.
Inhamullah Khan
[email protected]I made these tortilla roll-ups for my kids, and they loved them! They were easy to eat and the filling was flavorful. I will definitely be making them again.
Kamrul Bpl
[email protected]The tortilla roll-ups were easy to make, but the filling was a bit dry. I think I would have liked them better if I had added more sauce or salsa.
Sohaib Babu
[email protected]These tortilla roll-ups were a bit bland for my taste. I think I would have liked them better if I had added more spices to the filling.
Mansoor Mansoor
[email protected]I'm not a big fan of vegetables, but these tortilla roll-ups were surprisingly good. The filling was flavorful and the tortillas were soft and chewy. I would definitely make them again.
Adam Tube
[email protected]These tortilla roll-ups were delicious and easy to make. I used a variety of vegetables, including bell peppers, onions, and zucchini. The filling was flavorful and the tortillas were soft and pliable. I will definitely be making these again.
wm 106
[email protected]I made these tortilla roll-ups for my family, and they were a big hit! The filling was flavorful and the tortillas were soft and chewy. I will definitely be making them again.
Sanele Godfrey
[email protected]These tortilla roll-ups were a hit at my party! Everyone loved them, and they were so easy to make.