VELVEETA ULTIMATE MACARONI AND CHEESE

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Velveeta Ultimate Macaroni and Cheese image

I got this off a box of Velveeta Cheese when I saw it made on Good Morning America. The recipe is exact, i haven't changed it. I usually buy the large block of Velveeta cheese and store any unused cheese in ziploc bags, so I'm forever searching for the recipe. It's easy and fast. My family swears it tastes just like KFC! You can also put the Macaroni and Cheese in a greased casserole dish and make a topping out of 1 sleeve of crushed Ritz Crackers and 1 stick of melted butter. Combine and then sprinkle on top of casserole. Bake in 350 degree oven till top is golden brown.

Provided by ItalianMomof2

Categories     One Dish Meal

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4

2 cups elbow macaroni, uncooked
12 ounces Velveeta cheese (cut into 1/2-inch cubes)
1/3 cup milk
1/8 teaspoon pepper

Steps:

  • Cook Pasta according to directions on box then drain well.
  • Return pasta to pot and add cheese, milk and pepper. Stir constantly over low heat until cheese is melted.
  • Serve and enjoy!

Nutrition Facts : Calories 308.3, Fat 13.3, SaturatedFat 8.5, Cholesterol 46.7, Sodium 848.2, Carbohydrate 32.3, Fiber 1.1, Sugar 5.5, Protein 14.1

Fayyaz abbasi
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I was very disappointed by this mac and cheese. The cheese sauce was bland and the pasta was overcooked.


Jodene Elizabeth Beavers
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This mac and cheese is a bit too rich for my taste. I would recommend using less cheese or adding some additional vegetables to balance out the flavor.


Fulga Vlad
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I've tried many mac and cheese recipes, but this one is by far the best. It's so easy to make and the results are always delicious.


Sammy Ayomi
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This mac and cheese is amazing! It's so creamy and flavorful, and the pasta is cooked perfectly al dente. I would definitely recommend this recipe.


M Salam
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I was disappointed by this mac and cheese. The cheese sauce was watery and the pasta was overcooked.


md sagor ahmed
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This mac and cheese is a bit bland for my taste. I would recommend adding some additional seasonings, such as salt, pepper, or garlic.


Caden Driggers
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I've made this mac and cheese several times and it always turns out great. It's a really easy recipe to follow, and the results are always delicious.


Faith
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This mac and cheese is a bit on the heavy side, but it's so worth it. The cheese sauce is incredibly rich and flavorful, and the pasta is cooked perfectly al dente. I would definitely recommend this recipe for a special occasion.


Mira Dhakal
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I was a bit hesitant to try this recipe because I'm not a big fan of Velveeta cheese. However, I was pleasantly surprised by how much I enjoyed it. The cheese sauce is very smooth and creamy, and the pasta is cooked to perfection.


Peace Udoka peace
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This is the best mac and cheese I've ever eaten. It's so creamy and flavorful, and the pasta is cooked perfectly al dente. I will definitely be making this again.


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