VENISON VEGETABLE SOUP
My husband is an avid hunter...this soup is the most requested every time he goes on a hunting trip. One bowl is never enough!! Very satisfying.
Provided by JAIMEE
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h
Yield 8
Number Of Ingredients 13
Steps:
- Heat oil in a stock pot or Dutch oven over medium high heat. Brown the venison in the hot oil. Add onion, cover pot and simmer over medium heat for 10 minutes, or until onions are translucent.
- Stir the mixed vegetables, tomatoes and potatoes. Combine the water, sugar and bouillon, stir into the soup. Season with salt, pepper, garlic powder and hot pepper sauce. Cover and simmer for at least one hour, or until the meat is tender.
Nutrition Facts : Calories 195.2 calories, Carbohydrate 25.4 g, Cholesterol 42.9 mg, Fat 3.4 g, Fiber 4.4 g, Protein 15.6 g, SaturatedFat 0.9 g, Sodium 608.4 mg, Sugar 5.6 g
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Wyatt Mattson
[email protected]I followed the recipe exactly and the soup turned out great. I highly recommend it.
Brock Gangell
[email protected]This soup is a bit bland for my taste. I think I'll add some more spices next time.
Nosy Minoush
[email protected]I love that this soup is healthy and hearty. It's a great way to get your daily dose of vegetables.
Hridoy Irfan
[email protected]This soup is so versatile. You can add or remove ingredients to suit your own taste.
Get juked
[email protected]I'm going to try making this soup with ground venison next time.
Rose Ashaba
[email protected]This soup is a great way to use up leftover venison.
Kelly Whitney
[email protected]I used beef broth instead of venison broth and it was still delicious.
Devan Whitfield
[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out even better!
Muhammad Totol
[email protected]I made this soup in my slow cooker and it turned out great. It's so easy to make and it's perfect for a busy weeknight meal.
Maxwell Agyei
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
salih bibo
[email protected]I'm not a huge fan of venison, but this soup changed my mind. It was delicious!
emmanuel atakora
[email protected]I've made this soup several times now and it's always a winner. My friends and family all request it.
Meherun Akter
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use venison from my own deer hunting trips.
onesmus mwaniki
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
John Russell
[email protected]This venison vegetable soup was a hit with my family! The meat was tender and flavorful, and the vegetables were cooked to perfection. The broth was rich and savory, and the whole dish was very satisfying.