Make and share this Vera's Oat Bran Cookies recipe from Food.com.
Provided by Derf2440
Categories Drop Cookies
Time 27m
Yield 24 cookies
Number Of Ingredients 13
Steps:
- Cream margarine and sugar together at medium speed until light and fluffy.
- Add sugar substitute, eggs and vanilla to creamed mixture, mix at medium speed for 30 seconds.
- Scrape down the bowl.
- Stir flour, oat bran, baking powder, soda, salt and cinnamon together to blend Add to creamed mixture along with raisins and water.
- Mix at medium speed until blended, Drop by tablespoon onto cookie sheets that have been sprayed with pan spray or lined with aluminum foil.
- Dip your fingers in cold water and press the dough down to form a round cookie about 2 1/2-inches across.
- Bake at 375° for 10-12 minutes or until lightly browned on the bottom.
- Remove cookies from hot cookie sheets to wire racks to cool to room temperature and serve 1 cookie per serving.
- Food exchanges per serving: 2/3 bread and 1 fat Low sodium diets; Omit salt.
- Use salt-free margarine and low-sodium baking powder Low cholesterol diets: Omit eggs.
- Use 1/2 cup egg whites.
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Md Eliyus
[email protected]These cookies are a great way to use up leftover oat bran. I always have some on hand, so I can make these cookies anytime.
H Bensafi
[email protected]I've tried several oat bran cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness.
Poshnath Tamang
[email protected]These cookies are the perfect size for a quick snack. I love grabbing one on my way out the door in the morning.
Kate Brian
[email protected]I love the way these cookies smell when they're baking. They fill the whole house with a warm, inviting aroma.
HLENGIWE Zungu
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls and sprinkling them with sugar.
Salma Hamed
[email protected]I was looking for a healthy cookie recipe, and these oat bran cookies fit the bill. They're made with whole wheat flour and oats, so they're good for you.
angie l
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're the perfect cookie for a quick snack or dessert.
Thulani Shabangu
[email protected]These cookies were a hit with my family! They're so good that I had to hide them from my kids so I could have some for myself.
Vita La
[email protected]Vera's oat bran cookies are my new favorite cookie! They're so easy to make and they taste delicious. I love the combination of oats, raisins, and spices.
Whizly Ug
[email protected]These cookies turned out great! They're crispy on the outside and chewy on the inside, with a nice hint of sweetness from the raisins. I followed the recipe exactly, and they were perfect.