CHICKEN GOAT CHEESE ROLLS
Steps:
- - Pre-heat oven to 425 degrees - Over medium-low, melt butter, saute shallots and rosemary until tender - Remove from heat, mix in goat cheese and pepper - Using meat mallet pound chicken to 1/2 inch thickness - Mound cheese mixture at end, fold in sides, roll & secure with toothpick - Place on baking sheet, pour white wine to cover bottom - Bake until cooked through - about 25 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ubaid zahoor
[email protected]Yum!
TheOreoMan
[email protected]These rolls were delicious! The chicken was tender and juicy, and the goat cheese added a nice tang. I would definitely make these again.
Ssekito Imuran
[email protected]I'm not a big fan of goat cheese, but I decided to try this recipe anyway. I'm glad I did! The goat cheese was not overpowering, and it added a nice flavor to the rolls. I will definitely be making these again.
Hi Hi
[email protected]These rolls were a bit more work than I expected, but they were worth it! The chicken was cooked perfectly, and the goat cheese added a nice flavor. I would definitely make these again for a special occasion.
Vianney Chamberlain
[email protected]I was looking for a new recipe for chicken rolls, and this one caught my eye. I'm glad I tried it! The rolls were delicious, and the goat cheese added a nice touch. I will definitely be making these again.
MidnxghtWxlf Gacha
[email protected]These rolls were easy to make and turned out great! I used a rotisserie chicken to save time, and the rolls were still delicious. I will definitely be making these again.
Kid Awesome
[email protected]I made these rolls for my family, and they loved them! The chicken was tender and juicy, and the goat cheese added a nice tang. I will definitely be making these again.
Phathutshedzo Mudzhambi
[email protected]These chicken goat cheese rolls were a hit at my dinner party! The combination of flavors was perfect, and the rolls were cooked to perfection. I will definitely be making these again.