VIETNAMESE PHO WITH BEEF - AMERICA'S TEST KITCHEN

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Vietnamese Pho With Beef - America's Test Kitchen image

Make and share this Vietnamese Pho With Beef - America's Test Kitchen recipe from Food.com.

Provided by Debbie R.

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

9 cups low sodium chicken broth
2 inches piece fresh ginger
3 slices lime zest (each 2.5 inches long)
1 tablespoon juice (from one lime)
1/2 teaspoon Chinese five spice powder
8 ounces thick rice noodles
1 lb sirloin steak, tips thinly sliced
3 tablespoons fish sauce
1 teaspoon asian chili-garlic sauce
4 scallions, thinly slice
1/3 cup fresh whole cilantro leaf

Steps:

  • Prepare ginger. Peel, halve lengthwise and smash it.
  • Bring broth, ginger, lime zest and five-spice powder to boil in dutch oven over med-hi heat. Add noodles and cook until nearly tender, about 5 minuts.Stir in beef. Simmer until cooked thru and noodles are completely tender, about 2 minutes.
  • Off heat, stir in fish sauce, chili-garlic sauce and lime juice. Remove ginger and zest with slotted spoon. Stir in scallions and cilantro; serve.

Mohsin Malik
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This pho was delicious! I especially loved the broth, which was so flavorful and rich. The beef was also very tender and juicy.


Ak Akash
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This was the best pho I've ever had! The broth was so flavorful and the beef was so tender. I loved all the fresh herbs and vegetables, too.


Sabawoon Sarhadi
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This pho was just okay. The broth was a little bland and the beef was tough. I think I'll try a different recipe next time.


MGW
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I've never had pho before, but this recipe was easy to follow and turned out great! The broth was rich and flavorful, and the beef was cooked perfectly. I will definitely be making this again.


Shoheb Sha
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This pho was delicious! The broth was so flavorful and the beef was so tender. I loved the addition of the fresh herbs and vegetables. It really made the dish come alive.


Tosha Everett
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This pho was just okay. The broth was a little bland and the beef was a bit tough. I think I'll try a different recipe next time.


Shanina Ruth
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I've made this pho twice now, and it's always been a hit! The broth is so flavorful and the beef is so tender. I love that I can customize it with my favorite toppings.


Tasnim Hasan Khan
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This pho was amazing! I loved the rich and flavorful broth, and the beef was cooked to perfection. The fresh herbs and vegetables were a great addition, and really made the dish.


Gfhjffg Vhhcu
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I was really disappointed with this pho. The broth was bland and the beef was tough. I don't think I'll be making this recipe again.


Rory
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This pho was delicious! I especially loved the broth, which was so flavorful and rich. The beef was also very tender and juicy.


Mirsad Mirsad
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This was the best pho I've ever had! The broth was so flavorful and the beef was so tender. I loved all the fresh herbs and vegetables, too.


Melissa Peltier
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This pho was just okay. The broth was a little bland and the beef was tough. I think I'll try a different recipe next time.


Gulam Khan
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I've never had pho before, but this recipe was easy to follow and turned out great! The broth was rich and flavorful, and the beef was perfectly cooked. I will definitely be making this again.


GIFT MOYO
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This pho was amazing! The broth was so flavorful and the beef was tender and juicy. I loved the addition of the fresh herbs and vegetables. It really made the dish come alive.