VIETNAMESE-STYLE ICED COFFEE
Provided by Food Network
Time 8m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Put the condensed milk into a coffee cup. Place the filter on top of the cup. Unscrew the filter, add the coffee grounds, and screw the filter back on. Pour in enough boiling water to fill the filter. Close the lid and let the coffee slowly drip into the cup. Remove the filter and stir the coffee and milk together. Pour the coffee mixture into a glass of ice and stir to chill. Serve.
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Arindam Das
[email protected]This is the best Vietnamese iced coffee I've ever had. It's so smooth and flavorful. I highly recommend it.
Deborah Nabuuma
[email protected]This coffee is so delicious and easy to make. I love that I can make it at home and save money.
Umairhassan Umairhassan
[email protected]I love this coffee! It's the perfect way to start my day. I always feel so refreshed after drinking it.
Segun Bakare
[email protected]I've been making this coffee for years and it's always a hit. It's so easy to make and it's always delicious.
Farooq khiljie
[email protected]This coffee is amazing! It's the perfect combination of sweet and bitter. I love the way the condensed milk makes it so creamy.
Yahaya Usman
[email protected]Overall, this was a great recipe. The coffee was delicious and easy to make. I would definitely recommend it.
Mirza Soyab
[email protected]The coffee was great, but I had some trouble getting the ice cubes to fit in the glass.
Mahfuzur Rahman
[email protected]This coffee was a bit too sweet for my taste. I'll use less condensed milk next time.
Ahsam abbasi
[email protected]I used a dark roast coffee and it was a bit too strong for me. Next time I'll use a medium roast.
Esrafi Khan
[email protected]I'm so glad I tried this recipe! The coffee was delicious and so refreshing. I will definitely be making this again.
Idusha Jayanidu
[email protected]The coffee was smooth and flavorful. The condensed milk added a nice sweetness. Overall, this was a great recipe.
Tk Tarek
[email protected]I made this coffee for my friends and they all loved it! They couldn't believe that I made it at home. This recipe is a keeper!
Raju Pokhrel
[email protected]This coffee is the perfect pick-me-up on a hot day. It's so refreshing and flavorful. I love the way the condensed milk adds a touch of sweetness.
Pamela Thomas
[email protected]I've tried many Vietnamese iced coffee recipes, but this one is by far the best. The proportions of coffee, condensed milk, and water are perfect. I highly recommend this recipe!
Zoe Moubarak
[email protected]This recipe is so easy to follow, even for a coffee novice like me. I love that I can make this delicious drink at home without having to go to a coffee shop.
Beryl Tissot Van Patot
[email protected]I was a bit skeptical about the condensed milk at first, but it really works! It adds a rich, creamy sweetness that complements the coffee perfectly. I'm a convert!
pako mphela
[email protected]This Vietnamese iced coffee is a game-changer! The combination of strong coffee, condensed milk, and ice creates a perfectly balanced and refreshing drink. I'll definitely be making this again and again.