These are so good , I like the vinegar and salt mix. In the summer I like to keep a bowl of these in the refrigerator just to snack on.
Provided by Karla Everett
Categories Vegetables
Time 10m
Number Of Ingredients 6
Steps:
- 1. Mix all the ingredients together and chill before serving.
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[email protected]I tried this recipe but I found the cucumbers to be a bit too sour. I think I'll try using less vinegar next time.
Pedza
[email protected]This is a great recipe for using up extra cucumbers and onions. I also like to add some red pepper flakes for a little extra spice.
Sazedur Rahman
[email protected]I've been making this recipe for years and it never disappoints. The cucumbers and onions are always crispy and flavorful.
Bailey Strawser
[email protected]These vinegar cucumbers and onions are so easy to make and they're always a crowd-pleaser. I love serving them at picnics and potlucks.
tebogo monyamane
[email protected]I tried this recipe and it was a hit! The cucumbers and onions were perfectly pickled, and the vinegar dressing was flavorful and tangy. I especially liked the addition of dill seeds, which gave the pickles a nice herbaceous flavor.