VRASTA FASOLAKIA FRESKA
This is a Greek green-bean recipe. The fennel seeds in the recipe impart a sort of licorice-like taste, so if you don't like licorice you might want to omit these. I've made it both with and without and it still tastes good, though different, without the seeds. A good side dish to serve with moussaka.
Provided by echo echo
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Sauté the onion in butter until golden brown.
- Add the beans to the onion and sauté, stirring constantly, until the beans turn a bright green.
- Add the garlic through salt and pepper.
- Simmer 30 minutes, or until beans are tender.
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Stephen Nine
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either. I probably won't be making it again.
Pls Show
[email protected]The green beans were a bit overcooked for my liking. I would have preferred them to be more al dente.
Ivan Swaggirt
[email protected]This recipe was a bit too tangy for my taste. I think I would have preferred a sweeter tomato sauce.
Jannatul Farduz
[email protected]I'm not usually a fan of green beans, but I really enjoyed this dish. The tomato sauce was flavorful and the green beans were cooked perfectly. I'll definitely be making this again.
Bayejid Hossen
[email protected]Vrasta Fasolakia Freska is a delicious and healthy dish. The green beans are a great source of fiber and the tomato sauce is packed with antioxidants. I love that this dish is so easy to make, too.
Walter Russell
[email protected]This recipe is a keeper! The green beans were so tender and the tomato sauce was amazing. I will definitely be making this again.
Ofentse Kgagara
[email protected]I've made Vrasta Fasolakia Freska several times now and it's always a hit. The green beans are always cooked perfectly and the tomato sauce is always flavorful. It's a great dish to serve with grilled meats or fish.
Kia Burns
[email protected]Vrasta Fasolakia Freska is a great way to use up fresh green beans. The dish is simple to make and the flavors are fantastic. I especially love the addition of the fresh herbs.
Md Kayes
[email protected]This recipe was easy to follow and the end result was delicious! The green beans were tender and the tomato sauce was well-balanced. I served it with some grilled chicken and it was a perfect meal.
M.J gaming
[email protected]Vrasta Fasolakia Freska was a hit! The green beans were perfectly cooked and the tomato sauce was flavorful and tangy. I added a bit of feta cheese on top, which took it to the next level. Will definitely be making this again.