Brownies made on a waffle iron.
Provided by Glynna_00
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 10
Number Of Ingredients 9
Steps:
- Preheat waffle iron.
- Melt butter in a sauce pan. Remove from heat and stir in cocoa. Mix in the sugar, eggs and water. Add the flour and salt, beating well. Stir in the nuts.
- In each well of the waffle iron, add 1 well rounded spoonful. Cook brownie in waffle iron as you would cook waffles. Sprinkle confectioners' sugar over warm waffle brownies.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 33.2 g, Cholesterol 61.6 mg, Fat 15.9 g, Fiber 1.8 g, Protein 4.1 g, SaturatedFat 6.8 g, Sodium 138.4 mg, Sugar 19.4 g
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Carolynn Michelis
[email protected]These brownies were easy to make and tasted great! I would definitely make them again.
Gabrieldragon13 w Z
[email protected]I followed the recipe exactly and my brownies turned out dry and overcooked. I'm not sure what went wrong.
Mikey Kinney
[email protected]These brownies were delicious! The waffle iron gave them a unique texture that I really enjoyed. I will definitely be making these again.
Hiits Bere00
[email protected]I tried this recipe and the brownies turned out great! They were moist and flavorful, with a nice crispy edge. I would definitely recommend this recipe to others.
Lovely Pari
[email protected]These waffle iron brownies were a hit with my family! They were so easy to make and cooked perfectly in my waffle iron. The brownies were fudgy and chocolatey, with a crispy outer layer. I will definitely be making these again!