WAGON WHEEL COOKIES
Steps:
- 1. In a large bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, cocoa, baking powder and salt; stir into the creamed mixture. Stir in walnuts if desired. Cover dough and chill for at least one hour. 2. Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls. Roll the balls in confectioners' sugar. Place the cookies 2 inches apart onto the cookie sheet. 3. Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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kearabetswe Ledwaba
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was amazing.
Lolo Greer
[email protected]I'm going to try making these cookies gluten-free. I'll let you know how they turn out!
Justin even
[email protected]I'm not a fan of caramel, but these cookies still look delicious.
Nivayah Higgz
[email protected]These cookies look so good! I'm definitely going to make them for my next party.
Madd Moxxie
[email protected]I think I'll try making these cookies with dark chocolate instead of milk chocolate.
Nehal Mohamed
[email protected]I'm not sure about this recipe. It seems like it would be too sweet.
Divine Fundz
[email protected]I can't wait to try this recipe. It looks delicious!
Golden Johnstone
[email protected]These cookies are so cute! I love the wagon wheel design.
Sohag Sordar
[email protected]I'm not a baker, but these cookies were surprisingly easy to make. They turned out great and were a big hit at my party.
khalid abash
[email protected]These cookies were a disaster! The caramel was too runny and the cookies fell apart. I followed the recipe exactly, so I'm not sure what went wrong.
Bangla Desh
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out looking just like wagon wheels.
Jana Gaafer
[email protected]I've never had a wagon wheel cookie before, but these were delicious! The cookie was soft and crumbly, and the caramel was perfectly gooey. I will definitely be making these again.
kami official
[email protected]These wagon wheel cookies were a hit with my family! They were easy to make and turned out perfectly. The flavor was amazing, with a buttery shortbread cookie base and a sweet, gooey caramel center. I will definitely be making these again soon!