WAGON WHEEL TACO SALAD

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Wagon Wheel Taco Salad image

Make and share this Wagon Wheel Taco Salad recipe from Food.com.

Provided by Charlotte J

Categories     Black Beans

Time 18m

Yield 6 serving(s)

Number Of Ingredients 14

8 ounces wagon wheel macaroni, uncooked
1 (15 ounce) can black beans
1 (9 ounce) package frozen corn, thawed
1 cup salsa
2 tomatoes, chopped
1/3 cup fresh cilantro, chopped
8 ounces cheddar cheese, shredded
2 cups tortilla chips, crushed
1 avocado, peeled, chopped
1/2 cup olive oil or 1/2 cup vegetable oil
2 tablespoons lime juice
3 teaspoons cumin
1/2 teaspoon chili powder
2 large garlic cloves, minced

Steps:

  • In medium bowl, combine all dressing ingredients; mix well.
  • Set aside.
  • Cook pasta as directed on package.
  • Drain cooked pasta; rinse with cold water until cool.
  • In large bowl, combine beans, corn, salsa, tomatoes and cilantro.
  • Add cooked pasta and dressing to bean mixture; toss until well coated.
  • Stir in half each of the cheese and tortilla chips.
  • Place salad on large serving platter or in large serving bowl.
  • Top with remaining half of cheese; garnish with remaining chips and avocado.

Daniel O S (Golden Nation)
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This salad is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.


Elias Johnson
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This salad is so easy to make and it's always a hit with my family. I love that I can use whatever toppings I have on hand.


YouTube Lover
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I'm not a huge fan of taco salad, but this recipe is actually really good. The dressing is especially tasty.


Daniela Ramos
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This salad is so good! I love the combination of flavors and textures. It's the perfect meal for a hot summer day.


wael kaesar
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This salad was a bit bland. I think I'll add some more spices next time.


mzuxolile Mathe
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This salad is amazing! The flavors are so well-balanced and the presentation is beautiful. I will definitely be making this again and again.


Ty Dur
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This salad was a bit too heavy for my taste. The tortilla strips were a bit too greasy and the dressing was a bit too creamy. I think I'll try a different recipe next time.


Uchiha Madara
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This salad is so easy to make and it's always a hit. I love that I can use whatever toppings I have on hand. It's a great way to clean out the fridge.


Lin Msheik
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I've made this salad twice now and it's always a crowd-pleaser. The combination of flavors and textures is perfect. I especially love the crispy tortilla strips on top.


Tufa Aktar
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This wagon wheel taco salad was a hit at our last potluck! Everyone loved the unique presentation and the delicious flavors. The salad was easy to make and very filling. I will definitely be making this again.