Whenever I make this bread, it's like being in my Grandma's kitchen. Swirled with apples, walnuts and cinnamon, it's one of the best breads I've ever tasted. -Nancy Daugherty, Cortland, Ohio
Provided by Taste of Home
Time 1h10m
Yield 2 loaves (16 slices each).
Number Of Ingredients 18
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar, milk, butter, eggs, salt and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a bowl coated with cooking spray, turning once to coat the top. Cover and let rise in a warm place until doubled, about 1 hour., For filling, in a small bowl, combine apples and walnuts. Combine the sugar, flour and cinnamon; stir into apple mixture. Punch dough down. Roll into a 14x12-in. rectangle. Spread butter to within 1/2 in. of edges; sprinkle with apple mixture. Roll up jelly-roll style, starting with a long side. Cut in half. Pinch seams to seal and tuck ends under., Place loaves seam side down in two 9x5-in. loaf pans coated with cooking spray. Cover and let rise until doubled, about 30 minutes. , Preheat oven to 350°. With a sharp knife, make eight shallow slashes across top of each loaf. Bake 30-35 minutes or until golden brown. Remove from pans to wire racks to cool. In a small bowl, combine glaze ingredients; drizzle over bread.
Nutrition Facts : Calories 140 calories, Fat 3g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 99mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Tapan Shil
[email protected]This bread is a bit too sweet for my taste, but I think it would be perfect with a cup of coffee or tea.
Ali Azgar
[email protected]I'm not a huge fan of walnuts, but I loved this bread. The apples and spices really shine through.
Anna Kostiaev
[email protected]This bread is delicious! I'll definitely be making it again.
Given Mshimbeyi Mathe
[email protected]I love the combination of apples and walnuts in this bread. It's the perfect fall treat.
Jenni Maione
[email protected]This is my new favorite apple bread recipe. It's so easy to make and it always turns out perfect.
faith ivy
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Bashisht Giri
[email protected]This bread is perfect for fall. The apples and walnuts give it a warm, cozy flavor. I served it with a dollop of whipped cream and it was heavenly.
Umar Zahid
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of walnuts, but I was pleasantly surprised. The walnuts added a nice crunch and flavor to the bread without being overpowering.
Chimaobi
[email protected]This bread is easy to make and delicious. I used honeycrisp apples and they added a nice tartness to the bread. I also added a little extra cinnamon and nutmeg because I love those spices.
Facebook King
[email protected]I've made this bread several times and it's always a hit. I love that it's not too sweet and has a lovely moist texture. The walnuts and apples add a nice touch of crunch and flavor.
Derrick Dzomeku
[email protected]This walnut apple bread is divine! The combination of sweet apples, crunchy walnuts, and warm spices is heavenly. I followed the recipe exactly and it turned out perfectly. My house smelled amazing while it was baking.