WALNUT CAPPUCCINO BISCOTTI
Recipe courtesy of the California Walnut Commission. If you want to go all out use Recipe #91909. These are wonderful on the Christmas cookie trays or anytime you just want a delicious cookie!
Provided by Annacia
Categories Dessert
Time 30m
Yield 48 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350º F.
- In a mixer bowl using a paddle attachment, mix all of the ingredients until a sticky dough is formed.
- Place dough onto a floured surface.
- Divide evenly into two pieces.
- Roll the dough into two 12 inch logs.
- Place on a parchment-lined or greased baking sheet and pat the logs down flat, approximately 3 1/2 inches wide.
- Bake the logs until they spring back when pressed lightly (start checking at 10 minutes).
- Allow the logs to cool, then using a bread knife, cut into biscotti about 1/2 inch thick.
- Arrange the biscotti on the baking sheet, flat on their side.
- Bake again, at 350º F, for 8 more minutes. Let cool.
- Store in an airtight container.
Nutrition Facts : Calories 70.5, Fat 2.6, SaturatedFat 0.4, Cholesterol 13.3, Sodium 31.5, Carbohydrate 10.8, Fiber 0.4, Sugar 5.4, Protein 1.5
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Samantha Tate
[email protected]I made these biscotti for my friends and they loved them! They're so easy to make and they're always a hit.
Ben Ratumaiyale
[email protected]These biscotti were delicious! They're perfect for a quick snack or dessert. I love the combination of walnuts and cappuccino flavor.
Emi Masivou
[email protected]These biscotti were a little too dry for my taste, but they were still good. I think I'll try adding a little more butter to the dough next time.
Kevwe Ben
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.
Sk mujammil Mujammil
[email protected]These biscotti were easy to make and they turned out great! The walnut flavor is really subtle and the cappuccino glaze adds a touch of sweetness.
Sudhan Pak Tmz
[email protected]I love these biscotti! They're so flavorful and the cappuccino glaze is the perfect finishing touch. I highly recommend them.
Marvin Wulff
[email protected]These biscotti were a little too hard for my taste, but they were still good. I think I'll try baking them for a little less time next time.
John Tingen
[email protected]I made these biscotti for my friends and they loved them! They're so easy to make and they're always a hit.
Emmanuella Francisca
[email protected]These biscotti were delicious! They're perfect for a quick snack or dessert. I love the combination of walnuts and cappuccino flavor.
Lanya Jackson
[email protected]These biscotti were a bit dry for my taste, but they were still good. I think I'll try adding a little more butter to the dough next time.
Janice Lawrence
[email protected]I love the crunch of these biscotti! They're perfect for dunking in coffee or tea. The walnut flavor is also really nice.
Happy Peculiar
[email protected]These biscotti were easy to make and they turned out great! The walnut flavor is really nice and the cappuccino glaze adds a touch of sweetness.
Bongsoon Ford0212
[email protected]These biscotti were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Rudolph rampersaud
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.
Mohammad Umar
[email protected]These biscotti are so good! They're crunchy and flavorful, and the cappuccino glaze is amazing. I highly recommend them.
zak lee
[email protected]I love these biscotti! They're perfect for dipping in coffee or tea. The walnut flavor is subtle but really nice.
Sena Tolera
[email protected]These were delicious! The biscotti were crispy and flavorful, and the cappuccino glaze was the perfect finishing touch. I will definitely be making these again.
Uwayezu Jennifer
[email protected]I've made these biscotti several times now, and they're always a favorite. They're so easy to make, and they always turn out perfectly.
Deny Antic
[email protected]These biscotti were a hit! They had the perfect balance of sweetness and crunch, and the walnut flavor really shone through. I loved the cappuccino glaze, too. It added a touch of extra richness and flavor.