WALNUT COFFEE CREAMS - CANDY
Hey I know you think by now I am insane about candy, well shoot you are so very right. I have this cookbook written by Beverly Sutherland Smith just chocked full of wonderfully delicious candy and petits four recipes that I use often when making gift baskets for my friends and family. As ususal with most candies this requires time to chill and harden.
Provided by Chabear01
Categories Candy
Time 2h45m
Yield 40 creams, 40 serving(s)
Number Of Ingredients 6
Steps:
- In a small saucepan, cood cream and corn syrup over low heat until corn syrup dissolves. Remove from heat; add coffee. Mix thoroughly; cool. Stir in sugar; mixture should form soft peaks. If not, add some more sugar. Chill covered 2 hours.
- Melt chocolate in a bowl or top of a double boiler set over a pan of simmering water. Stir until smooth. Drop by teaspoonfuls on waxed paper and flatten to form small chocolate buttons. Let set.
- Spoon filling into a small pastry bag fitted with a fluted nozzel. Pipe a rosette around edge of each chocolate button. Leave indentation in center. Place a walnut piece in cavity. Chill 30 minutes or until firm. Remove paper.
- Refrigerate in a covered container with waxed paper between layers up to 2 weeks.
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Mr.Manik Vai
mvai@yahoo.comThe candies didn't turn out as I expected.
Kelly Helena Paiken
p_k64@hotmail.frI found the recipe to be a bit confusing.
Frhan Ali
ali_frhan75@yahoo.comThese candies are a bit too sweet for my taste.
Sarah Ding
s.ding@hotmail.comI would definitely recommend this recipe to anyone who loves walnuts and coffee.
LilyRose H
lilyrose.h33@yahoo.comThese candies are a great gift for coffee lovers.
Ranger Homesteading
r@gmail.comI wasn't sure how the walnuts and coffee would taste together, but I was pleasantly surprised.
Mouhamedramzi Ayadi
mouhamedramziayadi@gmail.comThese candies are a bit time-consuming to make, but they're definitely worth the effort.
Esther Nkrumah
n_esther@hotmail.co.ukI've made these candies several times now and they always turn out great.
Alee Jee
alee-jee55@hotmail.comThese candies are the perfect after-dinner treat. They're sweet, but not too heavy.
Ranjit P sahani
sahani@hotmail.comI love the combination of walnuts and coffee in these candies. They're so unique and flavorful.
Shark Man
shark@hotmail.co.ukThe recipe was easy to follow and the candies turned out beautifully.
Dusty Loveless
l_dusty99@aol.comI made these for a potluck and they were a hit! Everyone loved them.
Jacky Paalisbo
jacky_p@yahoo.comThese walnut coffee creams were a delightful treat! They had the perfect balance of sweetness, nuttiness, and coffee flavor.