I came up with this delightful side dish after becoming fascinated by the tiny pasta. With red pepper, cranberries, walnuts and Parmesan, it's as colorful as it is flavorful. -Judith Comstock, Salado, Texas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook orzo according to package directions. Meanwhile, saute red pepper and onion in oil until tender. Stir in the broth, cranberries and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes., Drain orzo; toss with vegetable mixture. Sprinkle with walnuts and Parmesan cheese.
Nutrition Facts : Calories 283 calories, Fat 9g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 216mg sodium, Carbohydrate 43g carbohydrate (9g sugars, Fiber 3g fiber), Protein 10g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shujaat Tanoli
[email protected]This is a great recipe for a healthy and delicious meal.
Bhim Raj
[email protected]I love the way the cranberries add a pop of color to this dish.
Moses Nweke
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dream boy zohaib
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Tiger Kishor Shah
[email protected]This is a great recipe for a healthy and delicious meal.
Sanjay Ac
[email protected]I love the way the walnuts add a crunchy texture to this dish.
Linda Heath-Smith
[email protected]This is a great recipe to make ahead of time for a party or potluck.
Raju Shak
[email protected]I've made this recipe with different types of nuts and dried fruits and it's always delicious.
Dr yousaf Yousaf
[email protected]This is a great recipe for a vegetarian or vegan meal.
mercy mathias
[email protected]I love the way the feta cheese adds a creamy richness to this dish.
Jana Bennett
[email protected]This is a great recipe for a light and refreshing summer meal.
Uthman Munyirwa
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken or turkey.
Farhan Sikder
[email protected]This is a healthy and delicious meal that's perfect for a busy weeknight.
Nicola Gray
[email protected]I love the way the cranberries add a pop of tartness to this dish. It's a great way to balance out the richness of the walnuts and cheese.
Dorothy Prince
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Abderrahmane Elhabchi
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The flavors were well-balanced and the walnuts added a nice crunch.
Helal Miah
[email protected]This is one of my favorite recipes. I've made it several times and it always turns out great.
Nasim Patwary
[email protected]The orzo was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Howard L Williams
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Nathan Lee
[email protected]This orzo dish was a hit with my family! The combination of walnuts, cranberries, and feta cheese was delicious.