Use this to make our Gingerbread Town-Square Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes three 9-inch square cakes
Number Of Ingredients 5
Steps:
- Preheat oven to 200 degrees. Line 3 baking sheets with parchment. Using a cake pan or a ruler, trace a 9-inch square on each piece of parchment.
- Whisk walnuts, 3/4 cup superfine sugar, the confectioners' sugar, and salt.
- With an electric mixer fitted with the whisk attachment, beat egg whites on medium-high speed until soft peaks form. Gradually add remaining 1/4 cup superfine sugar, 1 tablespoon at a time, beating until stiff peaks form. Gently fold in walnut mixture with a spatula. Spread batter evenly onto traced squares on parchment, and smooth tops.
- Bake for 2 1/2 hours. Turn off oven, and let cool in oven until completely dry, about 75 minutes.
- Carefully peel meringue layers from parchment, and let cool completely on wire racks.
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Baxtyar Baiz
[email protected]I'll definitely be making these again.
Jeff James J
[email protected]Yum!
Fatima Rizvi
[email protected]Walnut meringue layers: a new favorite!
Talha Rahman
[email protected]These walnut meringue layers were a lot of work, but they were worth it! They were so impressive and delicious.
Diane Anna james
[email protected]I had some trouble getting the meringue to stiffen, but other than that, this recipe was easy to follow and the results were delicious.
Lily Lily
[email protected]These walnut meringue layers were a bit too sweet for my taste, but they were still good.
Theresa Russell
[email protected]I'm not a huge fan of meringue, but I really enjoyed these walnut meringue layers. They were light and fluffy, and the walnut flavor was a nice touch.
turnt
[email protected]These walnut meringue layers were the perfect dessert for my holiday party. They were elegant and delicious, and everyone loved them.
Abede Mengesha
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The walnut meringue layers were so easy to make and they turned out perfectly.
Ryan Peveto
[email protected]I've made this walnut meringue layers recipe several times now and it's always a crowd pleaser. It's so light and airy, and the walnut flavor really shines through.
dipu dipu
[email protected]This walnut meringue layers recipe was a hit at my dinner party last night! The combination of textures and flavors was divine.