If you've been to Disney World, you know all about these wonderful almonds! These are very close to the Disney almonds. The recipe came from a WDW message board.
Provided by Lvs2Cook
Categories Fruit
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place butter on 15- x 10-inch jellyroll pan and heat in 325F oven until butter melts, about 7 minutes.
- Meanwhile, beat egg whites with dash of salt until frothy, then gradually add sugar, beating to stiff peaks. Gently fold in almonds and cinnamon.
- Pour almond mixture into jellyroll pan and stir, coating with butter.
- Bake, stirring every 10 minutes, until almonds are crisp, about 40 minutes.
- Serve warm or at room temperature.
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Timothy Njiiru
[email protected]These glazed almonds are a bit time-consuming to make, but they're definitely worth the effort.
Laurel Stephens
[email protected]I love the addition of vanilla extract in this recipe. It gives the almonds a really nice flavor.
Abdullah Salamat
[email protected]These glazed almonds are a great way to use up leftover egg whites.
Humayun kabir Humayun kabir
[email protected]I made these glazed almonds for a party and they were a huge hit! Everyone loved them.
MD Apon MD Apon
[email protected]These glazed almonds are the perfect snack! They're crunchy, sweet, and salty all at the same time. I can't stop eating them!
Oscar Hill
[email protected]The almonds were a little burnt. I think I should have taken them out of the oven a few minutes earlier.
Bornie Alvey
[email protected]These glazed almonds are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Mir Ha di
[email protected]I'm not a huge fan of almonds, but these glazed almonds are amazing! The glaze is perfectly balanced and the almonds are roasted to perfection. I highly recommend them.
Pauline King'ara
[email protected]These almonds are a great snack or party food. They're also a nice addition to salads or yogurt.
Jamal lodhi
[email protected]I love these glazed almonds! They're so easy to make and they always turn out perfectly. I usually double the recipe because they disappear so quickly.
Nomi Raja
[email protected]These glazed almonds are a delicious and addictive treat! The combination of sweet and salty is perfect, and the almonds have a nice crunch. I followed the recipe exactly and they turned out great.