WARM APPLE CINNAMON COBBLER
This warm apple cobbler is topped with an easy biscuit recipe. Preparation time is 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Provided by Robyn Webb
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F ( 190 degrees C).
- In a large saucepan over medium heat, combine the apples, water, cinnamon, cornstarch and fructose. Cook until apples are soft and mixture is thickened, about 10 minutes.
- Pour the apple mixture into a casserole dish.
- Prepare biscuit dough by combining the whole-wheat pastry flour and baking powder. Add the oil and stir until well mixed. Add the honey and buttermilk; stir with a fork until flour mixture is moist. Add additional milk if necessary.
- Drop biscuit dough by tablespoons on top of apples. Bake for 20 minutes or until biscuits are golden brown. Serve warm.
Nutrition Facts : Calories 258.4 calories, Carbohydrate 42.2 g, Cholesterol 0.8 mg, Fat 10.1 g, Fiber 4.6 g, Protein 2.9 g, SaturatedFat 0.9 g, Sodium 103.2 mg, Sugar 23.9 g
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Sojan Bai
[email protected]This is the best apple cobbler recipe I've ever tried. It's easy to make and always turns out delicious. I highly recommend this recipe.
Satar Jan
[email protected]This cobbler was a hit with my friends! They all loved the flaky crust and the tender apples. I will definitely be making this again.
Yanker Junior
[email protected]I've made this cobbler several times now, and it's always a success. It's easy to make and always turns out delicious. I highly recommend this recipe.
godfred frimpong
[email protected]This cobbler is the perfect comfort food. It's warm, homey, and delicious. I love serving it with a scoop of vanilla ice cream or whipped cream.
Reuben Singh
[email protected]I made this cobbler for a family gathering, and it was a hit! Everyone loved it, and I received so many compliments. I will definitely be making this again.
Dimpal Regmi
[email protected]This cobbler was easy to make and turned out delicious! The apples were perfectly tender and the crust was golden brown and flaky. I will definitely be making this again.
Latansa Rodriguez
[email protected]I've never been a big fan of apple cobbler, but this recipe changed my mind. The crust was perfectly crispy and flaky, and the apples were tender and flavorful. I will definitely be making this again.
Rana Entertainment
[email protected]This cobbler is a perfect fall dessert. The apples are sweet and tart, and the cinnamon adds a warm and cozy flavor. I love serving this with a scoop of vanilla ice cream.
Md Adir Husen
[email protected]I made this cobbler for a potluck, and it was a huge success! Everyone loved it, and I received so many compliments. I will definitely be making this again.
Rithun YT
[email protected]This is the best apple cobbler recipe I've ever tried. The crust is so flaky and buttery, and the apples are perfectly tender and flavorful. I highly recommend this recipe.
Sopnil Khan
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious. I love that I can use any type of apples I have on hand.
Enzokuhle Calata
[email protected]This apple cinnamon cobbler was a hit with my family! The crust was golden brown and flaky, and the apples were tender and caramelized. The cinnamon flavor was perfectly balanced, not too overpowering. I will definitely be making this again.