WARM ARTICHOKE & BACON DIP RECIPE - (4.6/5)
Provided by holly
Number Of Ingredients 17
Steps:
- Make the pita chips: Place an oven rack in the center of the oven. Preheat the oven to 400°F. In a small bowl, combine the chili powder and cumin. Drizzle the tops of the pita breads with the oil and sprinkle with the spice mixture and salt. Cut each pita bread into 8 wedges and arrange in a single layer on a baking sheet. Bake until crisp and golden, about 10 minutes. Make the dip: Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F. Butter a 9-inch round ceramic deep-dish pie pan or a 1-quart baking dish. Place a large skillet over medium-high heat. Add the oil and bacon and cook until crispy, about 8 minutes. Remove the bacon and drain on paper towels. When cool enough to handle, crumble into 1/2-inch pieces. Set aside. In the same skillet, add the oil (if needed), shallots, garlic, artichokes, 1/2 teaspoon of the salt and pepper. Cook over medium-high heat until the shallots are translucent and the artichokes begin to brown, about 8 minutes. Transfer the vegetables to a food processor. Add the mascarpone cheese, sour cream, mayonnaise, lemon juice, 1/2 of the cooked bacon pieces and the remaining 1 teaspoon salt. Pulse until combined but still chunky. Place the dip in the prepared baking dish and sprinkle with the remaining bacon pieces. Bake until just warmed through (do not let the dip boil), 10 minutes. Serve the pita chips alongside.
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Prabin Lamichhane
[email protected]I would not recommend this dip. It was not very flavorful.
Jamalibaba
[email protected]I followed the recipe exactly and the dip turned out too salty.
Eturnitysway 6i
[email protected]This dip was just okay. I found it to be a bit bland.
nick juma
[email protected]I highly recommend this dip. It's a delicious and easy appetizer that everyone will love.
mdovi 2030
[email protected]This dip is a keeper. I will definitely be making it again and again.
GOogle Gaming
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Dera'Niya Halbert
[email protected]This dip is so creamy and cheesy. It's the perfect comfort food.
Shahinoor Shahin
[email protected]I'm not usually a fan of artichoke dip, but this one was really good. The bacon and cheese made it irresistible.
Aryan Aryan
[email protected]This dip is perfect for any occasion. It's easy to make, delicious, and everyone loves it.
Md Sagor Bhuiyan
[email protected]I made this dip for a game day party and it was a huge success. Everyone loved it.
Ch Zahid
[email protected]This dip is so delicious and addictive. I can't stop eating it!
Aman Amanjha
[email protected]I followed the recipe exactly and the dip turned out perfect. It was the perfect appetizer for my party.
Teddy
[email protected]The flavor of this dip was amazing! I especially loved the combination of artichokes and bacon.
Margaret Doyle
[email protected]This dip was a hit at my potluck. I will definitely be making it again.
HypnoKnowsMercy
[email protected]I love how easy this dip is to make. Just a few simple ingredients and you have a delicious appetizer.
TANBIR HOSSIN
[email protected]I made this dip for my family and they all enjoyed it. The artichokes and bacon gave it a nice savory flavor.
Jilpoo
[email protected]This artichoke-bacon dip was the star of our party! It was creamy, cheesy, and flavorful. Everyone loved it.