Categories Salad Leafy Green Quick & Easy Scallop Shrimp Gourmet
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a small bowl whisk together half the garlic paste, 2 tablespoons of the oil, and salt and pepper to taste, add the bread cubes, and toss the mixture well. Bake the bread cubes on a baking sheet in the middle of a preheated 350° F. oven for 12 to 15 minutes, or until the croutons are golden.
- In a large bowl whisk together the remaining garlic paste, 2 tablespoons of the remaining oil, the anchovy paste, the lemon juice, and salt and pepper to taste until the dressing is combined well. In a bowl toss the shrimp and the scallops with the remaining 1 tablespoon oil and salt and pepper to taste and grill them in a ridged grill pan or on an oiled rack set about 6 inches over glowing coals for 2 to 3 minutes on each side, or until the shrimp are cooked through and the scallops are opaque. Transfer the shell fish to the large bowl, add the romaine and 1 tablespoon of the Parmesan, and toss the salad well. Divide the salad between 2 plates and sprinkle the croutons and 1/2 tablespoon of the remaining Parmesan over each serving.
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A.I Media
[email protected]I can't wait to make this salad again!
Obdulia Guerrero
[email protected]This salad is a great way to get your kids to eat their vegetables.
Ahsan Ali Ahsan Ali
[email protected]I would recommend this salad to anyone who loves grilled seafood.
anime shinobi
[email protected]This salad is perfect for a summer party.
Izba Shah
[email protected]Overall, this salad was a hit! I will definitely be making it again.
Pradip Tamang
[email protected]The Caesar dressing is a bit too salty.
ulric
[email protected]This salad is a bit too rich for my taste.
Cosmas Bett
[email protected]I love the combination of flavors in this salad.
Mesam Khan
[email protected]Easy to make and delicious!
Asanda Ngcobo
[email protected]This salad was delicious! The grilled shrimp and scallops were cooked perfectly and the Caesar dressing was creamy and flavorful. I will definitely be making this again.
Andy Blaire
[email protected]The salad was good, but I found the Caesar dressing to be a bit too salty. I would recommend using less salt in the dressing next time.
Ralph Lamba
[email protected]This salad was a bit too rich for my taste. The Caesar dressing was very heavy and the grilled shrimp and scallops were a bit greasy. I think I would prefer a lighter salad next time.
Ew'r Mehedi
[email protected]I followed the recipe exactly and the salad turned out perfectly. The shrimp and scallops were cooked perfectly and the Caesar dressing was creamy and flavorful. I will definitely be making this again.
BearTrapBigMatt
[email protected]This salad was easy to make and turned out great! The shrimp and scallops were cooked perfectly and the Caesar dressing was delicious. I will definitely be making this again.
Kizell Aka k.z
[email protected]I love the combination of flavors in this salad. The grilled shrimp and scallops are delicious and the Caesar dressing is the perfect finishing touch. I highly recommend this recipe.
Splitz Killer
[email protected]This warm Caesar salad with grilled shrimp and scallops was a hit with my family! The shrimp and scallops were cooked perfectly and the Caesar dressing was creamy and flavorful. I will definitely be making this again.