WARM LAYERED SANDWICH
Warmed to perfection in the oven, this well-stacked loaf offers hungry diners eight layers of classic sandwich staples, including deli turkey and ham, sliced salami and two types of cheese. Tomato and red onion help round out each mouthwatering wedge. If you have some extra time, keep the loaf in the oven a minute or two longer to melt the cheese to your liking.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut bread in half. Carefully hollow out bottom and top of loaf, leaving a 3/4-in. shell (discard removed bread or save for another use). Spread mustard on cut sides of bread., On bread bottom, layer with turkey, salami, mozzarella cheese, onion, ham, cheese and tomato. Replace top. , Wrap in heavy-duty foil; place on a baking sheet. Bake at 450° for 12-15 minutes or until heated through. Place romaine over tomato. Cut into wedges.
Nutrition Facts : Calories 457 calories, Fat 20g fat (9g saturated fat), Cholesterol 70mg cholesterol, Sodium 1442mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 2g fiber), Protein 26g protein.
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Sarmila Dahal
[email protected]This is the best sandwich I've ever had.
Faheem King
[email protected]I would definitely recommend this sandwich to others.
Jace Porter
[email protected]This sandwich is a bit pricey, but it's worth it.
Tejendra Rokaya
[email protected]I used a different type of cheese and it was still delicious.
Chad Shultz
[email protected]This sandwich is perfect for a quick and easy lunch or dinner.
Palash Mondol
[email protected]The flavors in this sandwich are amazing. I loved the combination of the cheese, sauce, and bread.
Marcos Gallegos
[email protected]This sandwich was easy to make and it turned out great. I'll definitely be making it again.
allahdaita allahdaita
[email protected]I'm not a big fan of sandwiches, but this one was really good.
Cj Iscool
[email protected]This sandwich is so filling and flavorful. I could only eat half of it.
Aliyaah Powers
[email protected]I used sourdough bread and it was perfect. Highly recommend.
Rasheed mostafa
[email protected]This sandwich is a bit messy to eat, but it's totally worth it.
Tanya Davies
[email protected]Not a fan of the sauce, but everything else was great.
Alisa Rai
[email protected]Loved the gooey cheese and crispy bread. A perfect comfort food for a cold day.
Jyoti Luitel
[email protected]This dish was so delicious and easy to make. I will definitely be making it again.
Selestino Munyaradzi
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser.
Urban King
[email protected]This warm layered sandwich was a hit with my family! The combination of flavors and textures was perfect.