Steps:
- 1. Cut the onions in half-moon slices of about ½ inch, then arrange the slices on a baking sheet. Broil about 5 minutes, or until the skins begin to char. Remove from the broiler and set aside to cool. 2. Arrange the cheese slices on a serving platter, cover with plastic wrap, and refrigerate. 3. In a large frying pan, heat the oil and butter over low heat until the butter has melted. Increase the heat to medium, then add the peppers and saute 7-10 minutes, or until the peppers begin to turn translucent. Add the onions, chives, parsley, salt, and white pepper, and mix with a spoon. Add the hazelnuts and sorrel, mix briefly, and remove from the heat. 4. Remove the cheese from the refrigerator, and spoon the mixture over the slices. Season with vinegar (and lemon juice, if sorrel wasn't obtainable) and serve immediately.
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Kay Jose
jkay@yahoo.comThis salad is a great way to use up leftover onions. I always have a few onions lying around and this is a great way to use them up.
COC GAMING
g-coc23@aol.comI'm not a huge fan of onions, but I really enjoyed this salad. The onions were caramelized to perfection and the mozzarella cheese was melted and gooey. It was a delicious and satisfying dish.
Anwarpk Anwarpk
a-a@yahoo.comThis is a great recipe for a warm and comforting salad. The onions are caramelized to perfection and the mozzarella cheese is melted and gooey. It's a delicious and satisfying dish.
Sufiyan Kaalo
s_k@gmail.comI love this salad! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just as a quick lunch. It's always a hit.
James Cassell
james_c45@yahoo.comThis salad is a great way to change up your usual salad routine. It's flavorful and satisfying, and it's sure to become a new favorite.
Annette Baker
annette-b14@aol.comI've made this salad several times and it's always a hit. It's a great way to use up leftover onions and it's a delicious and healthy side dish.
Md Ruyel
r_md@gmail.comThis is my new favorite salad! It's so easy to make and it's always delicious. I love the way the onions caramelize and the mozzarella cheese melts.
Makenzy Jones
j.makenzy@gmail.comI made this salad for a party and it was a huge hit. Everyone loved it.
22cbr1000 Rider
22cbr1000r73@yahoo.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet onions and the melted mozzarella cheese.
Syed Sunan
ssunan95@gmail.comI love the combination of flavors in this salad. The sweet onions, tangy balsamic vinegar, and creamy mozzarella cheese are a perfect match.
Faizan Faiz
f_f16@aol.comThis salad is a great way to use up leftover onions. I always have a few onions lying around and this is a great way to use them up.
Lia Mata
lmata32@hotmail.frI'm not usually a fan of warm salads, but this one is an exception. The onions are caramelized to perfection and the mozzarella cheese is melted and gooey. It's a delicious and satisfying dish.
Dominic Doe
d@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just as a quick lunch. It's always a hit.
Emon Hessin
e92@yahoo.comYum!
Salma Halim
h-salma61@gmail.comThis salad is amazing! The balsamic vinegar really makes the dish. I also love the addition of the fresh basil. It adds a nice pop of flavor.
francisco licona
f.licona68@hotmail.frI love this recipe! It's so versatile. I've made it with different types of onions and cheeses, and it's always delicious. I also like to add a bit of chopped bacon or walnuts for extra flavor.
Raya Pretty
p.r@gmail.comThis salad is a winner! It's easy to make and absolutely delicious. I served it as a side dish with grilled chicken and it was a hit. The leftovers were even better the next day.
Iswnzyyx Jeydydhe
jeydydhe-i74@hotmail.frI was skeptical about this recipe at first, but I'm so glad I tried it! The flavors and textures all came together beautifully. The onions were perfectly caramelized and the mozzarella cheese was melted and gooey. I will definitely be making this aga
Tabatha Harris
harris27@hotmail.comThis warm onion mozzarella salad was a delightful surprise! The combination of sweet onions, tangy balsamic vinegar, and creamy mozzarella cheese was perfect. I especially loved the crispy shallots on top - they added a nice crunch and flavor.