WARM POTATO AND KIELBASA SALAD
Crisped up kielbasa and a warm mustardy dressing make this a standout potato salad. Dressing the potatoes while warm helps soak up the flavors of the dressing, and the raw crunchy celery and fresh herbs perk up the whole dish.
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Put the potatoes in a large pot and cover with water by a few inches; season with salt. Bring to a simmer and cook until tender, 8 to 10 minutes. Drain the potatoes.
- Meanwhile, heat 2 tablespoons olive oil in a large skillet over medium-high heat. Add the kielbasa and cook, tossing, until well browned, 3 to 4 minutes. Add the red onion and cook until just wilted but still crunchy, 1 to 2 minutes. Reduce the heat to low and whisk in the vinegar and mustard. Whisk in the remaining 2 tablespoons olive oil until smooth; season with 1/2 teaspoon salt and a few grinds of pepper.
- Transfer the hot potatoes to a large serving dish. Season the potatoes with 1 teaspoon salt, then pour the kielbasa mixture on top and gently toss. Add the celery, celery leaves, parsley and dill; toss. Serve warm.
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Basimane Segakweng
[email protected]I would make this salad again, but I would make some changes to the recipe.
LIBERIA KWADO
[email protected]Overall, this is a good recipe. With a few tweaks, it could be even better.
Nikalia
[email protected]This salad is a bit bland. I would recommend adding more salt and pepper to taste.
Ryan Wilson
[email protected]I didn't have any Dijon mustard, so I used yellow mustard instead. It turned out fine.
Jegede Yomi
[email protected]I found that the salad was a bit too oily for my taste. I would recommend using less olive oil next time.
Mo7med Ali saad
[email protected]This salad is a bit time-consuming to make, but it's worth the effort.
Jere Jonah
[email protected]I followed the recipe exactly and it turned out great! I highly recommend this recipe.
Peace Gbolonyo
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind.
Teaboon Boon
[email protected]This salad is perfect for a summer BBQ.
Akatsuki YT
[email protected]This salad is a great way to use up leftover potatoes and kielbasa.
yashubu sanky
[email protected]I will definitely be making this salad again.
Muhmmad IMRAN
[email protected]The combination of warm potatoes and kielbasa is perfect.
Louise Quinby
[email protected]This salad is so flavorful and satisfying.
Eloho David
[email protected]I love the addition of the Dijon mustard. It gives the salad a nice tang.
T_A_H_I_C TV
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Joey Wimmer
[email protected]This salad is so versatile! I've made it with different types of sausage and potatoes, and it's always delicious.
Helgart Gorases
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and everyone enjoyed it.
Sachin Basyal
[email protected]This potato and kielbasa salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.