WARM POTATO SALAD
Because it's so easy to make and includes basic ingredients I usually have on hand, this salad is one I prepare often to serve two. But if I need more servings, it can be doubled or tripled. -Donna Mundt, Watertown, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place potatoes and water in a small saucepan; bring to a b oil. Reduce heat; cover and simmer for 10 minutes or until tender. Drain. Add red and green onion. In a small bowl, combine the remaining ingredients; mix well. Pour over potatoes and toss gently to coat.
Nutrition Facts :
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Nicole Bertsch
[email protected]Thank you for sharing this amazing recipe!
Gloria Mabasa
[email protected]I'm adding this recipe to my favorites!
Jabran Adeel
[email protected]This salad is a must-try for any potato lover.
Cate Casitras
[email protected]I can't wait to make this salad again!
Answer Ail
[email protected]This is the best potato salad I've ever had!
Intiaz Hossain
[email protected]I've been making this salad for years, and it's always a crowd-pleaser.
Subrata 33
[email protected]This salad is also great served cold the next day.
yas pro
[email protected]I added some diced bacon to this salad, and it was amazing!
Sylvester Naidoo
[email protected]This salad is a great way to use up leftover potatoes.
doris kwamboka
[email protected]I love that this salad is made with simple ingredients that I always have on hand.
C BUCCS
[email protected]This potato salad is the perfect comfort food. It's warm, hearty, and packed with flavor.
Pz Na1m
[email protected]I made this salad for a family gathering, and it was a hit! Everyone loved the unique flavor combination, and the salad was gone in no time.
Farzana Sultana
[email protected]This warm potato salad was an absolute delight! The combination of flavors was perfect, and the potatoes were cooked to perfection. I'm definitely adding this recipe to my regular rotation.