WARM RED CABBAGE SALAD WITH BACON AND GOAT CHEESE
Number Of Ingredients 8
Steps:
- Remove discolored outer leaves of cabbage, then quarter cabbage and cut away the core. Slice cabbage into thin strips and put into large bowl. Heat a frying pan (large enough to hold the cabbage) and cook bacon until very crisp. Drain bacon on paper towels. Pour out bacon fat, but don't wipe out frying pan. Add olive oil to pan and saute onions until barely softened, 2-3 minutes. Add vinegar and simmer 30 seconds. Add cabbage and cook 2-3 minutes, stirring to coat cabbage with dressing. Cabbage should still be crisp. Crumble bacon while cabbage cooks. Turn off heat and season cabbage with salt and pepper. Pour cabbage back into bowl, add bacon, crumble goat cheese over and stir to combine. Arrange salad on individual plates and serve.
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zoey morgan
zoeym76@gmail.comThis salad is the worst thing I have ever eaten.
Sujit Tiger
sujit.t@hotmail.co.ukI wish I had never tried this salad.
Charity McFetridge
c-mcfetridge80@yahoo.comThis salad is a waste of time and money.
Masharib Sk
masharibsk57@aol.comI would not recommend this salad to anyone.
Louisni Augustin
a86@yahoo.comThis salad is not worth the effort.
Juhayer Ahmed
ahmed.juhayer@yahoo.comThe dressing for this salad is too oily.
Litty Maakomane
m19@yahoo.comI found this salad to be a bit bland.
Linette Martinez
l.m@gmail.comThis salad is a bit too sweet for my taste.
betty couch
couch.betty0@gmail.comI made this salad for my vegetarian friend and she loved it!
Zero Killz
z_k@gmail.comThis salad is a great way to get your daily dose of vegetables.
Mah noor
m_noor97@hotmail.comI'm not a big fan of goat cheese, so I used feta cheese instead. It was still really good.
Adel Botha
adel53@yahoo.comThis salad is perfect for a picnic or a barbecue.
SHAHIN ALAM SAN
san25@gmail.comI used a mix of red and green cabbage for this salad and it looked really festive.
Tink Pooh2
t_p@gmail.comI added some dried cranberries to this salad for a bit of extra sweetness. It was delicious!
Melanie Melai
mmelai@hotmail.comThis salad is a great way to use up leftover bacon.
JUZTIN TIME
t@yahoo.comI'm not usually a fan of cabbage, but this salad changed my mind. It's so flavorful and delicious.
Official zealotbeat
o.z@gmail.comThis salad is so easy to make and it's always a crowd-pleaser.
Relebohile Mohlabane
rm@gmail.comI made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the crunchy texture.
Joseph OBO
obo_j@hotmail.frThis warm red cabbage salad is a delightful blend of flavors and textures. The tangy dressing perfectly complements the sweetness of the red cabbage and the smokiness of the bacon. The goat cheese adds a creamy richness that brings everything togethe