WARM RUSSIAN
Steps:
- Combine the vodka, brandy, coffee liqueur and heavy cream in a cocktail shaker with ice and shake. Pour into 2 shot glasses and serve with a pinch of cinnamon.
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Lolita Terry
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Junior Pérez
[email protected]I had some trouble finding some of the ingredients, but I was able to substitute them with other things and it still turned out great.
Rose Walala
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a flavorful and delicious dish.
Stathis Lakkas
[email protected]I'm not a big fan of Russian food, but this recipe changed my mind. It's absolutely delicious.
SAJJAD SHAKIR
[email protected]I made this for a party and it was a huge hit. Everyone loved it!
jihadul islam
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and the flavors are so comforting.
Billy Stephen
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite dishes.
Andrea Rodriguez
[email protected]I've tried many Russian recipes, but this one is by far the best. It's so authentic and delicious.
rekha neupane
[email protected]This recipe is a keeper! The flavors are amazing and it's so easy to make. I'll definitely be making this again.