Served in a bread bowl, this colorful cheese dip gets added flavor from bacon and veggies. "It's perfect for parties anytime of the year," notes field editor Marilu Hynes of McLeod Hill, New Brunswick.
Provided by Taste of Home
Categories Appetizers
Time 1h15m
Yield 4 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1-in. shell (save removed bread for another use). , Spoon cheese mixture into bread shell. Wrap in a piece of heavy-duty foil (about 24x18 in.). Bake at 350° for 1 hour or until heated through. Serve with crackers.
Nutrition Facts : Calories 119 calories, Fat 10g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 155mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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Raz Muhammad raaz
[email protected]This cheese spread is a great way to use up leftover cheese.
Sharoz riaz
[email protected]I'm definitely going to be making this cheese spread again and again.
Hashini Imesha
[email protected]This cheese spread is the perfect comfort food. It's cheesy, gooey, and delicious.
Kwadzo Gidi
[email protected]I'm not a big fan of cheese spreads, but this one is really good.
Chali Kapende
[email protected]This cheese spread is so creamy and flavorful. I can't wait to try it on different types of bread.
Derrick Rangira Neza
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
mamun mrida
[email protected]This cheese spread is the perfect appetizer for any occasion.
Jen Ditzel
[email protected]I made this for a potluck and it was gone in minutes! Everyone raved about it.
jfishdhs sjjsjsus
[email protected]Easy to make and delicious! I'll definitely be making this again.
SOBUJ HASAN
[email protected]This cheese spread was a hit at my party! I loved the combination of sharp cheddar, cream cheese, and spices.