WARM SPINACH AND DRIED FIG SALAD FROM SUN-MAID
As printed in the Gooseberry Patch cookbook. Perfect for autumn as either a main meal or side salad!
Provided by COOKGIRl
Categories Cheese
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a pan over medium heat, sautè onion in the olive oil until softened, approximately 2 minutes.
- Stir in the figs, brown sugar and vinegar. Simmer 30 *seconds*, stirring until the figs are coated well in the mixture.
- In a large bowl, combine spinach leaves and the warm onion-fig mixture. Toss to coat.
- Divide and place the salad on individual salad plates.
- Garnish with feta, hazelnuts and black pepper.
- Serve immediately.
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Reyes Gonzalez
[email protected]This salad is a great way to use up leftover quinoa.
Samuel Ofori Agyemang
[email protected]This salad is so easy to make and it's always delicious. I love the way the warm spinach wilts the dried figs.
Banushika Vashudevam
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Chidera Chiyeze
[email protected]This salad is a great way to use up leftover roasted vegetables.
Ola Muhammad
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Merialen Nick
[email protected]This salad is perfect for a summer picnic or barbecue.
Matthew Pollett
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the unique combination of flavors.
Seemole Chimwawa
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Rontisha Jackson
[email protected]I'm not a big fan of goat cheese, but I really liked it in this salad. It added a nice tanginess.
Ameyissa Bruno
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the way the dried figs add a touch of sweetness.
Nazeer Nazeer
[email protected]I made this salad for lunch and it was perfect. It was light and refreshing, and the flavors were amazing.
Samsu Alam
[email protected]This salad is a great way to use up leftover spinach. It's also a healthy and delicious side dish.
Md Jumman
[email protected]I love the combination of sweet and savory in this salad. The dried figs and goat cheese are a perfect match.
Diane Kruger
[email protected]This salad was easy to make and very flavorful. I used a balsamic vinaigrette dressing and it was perfect.
Derek Maroa
[email protected]I'm not usually a fan of spinach salads, but this one was really good. The dried figs added a nice sweetness and the goat cheese was a great creamy addition.
Tasha Haider
[email protected]This salad was a hit at my dinner party! The combination of spinach, dried figs, and goat cheese was divine. I will definitely be making this again.