Make and share this Wasabi Mashed Potatoes recipe from Food.com.
Provided by I Cook Therefore I
Categories Potato
Time 25m
Yield 4-6 cups, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Boil the potatoes in salted water until tender and drain.
- Whip potatoes with butter, sour cream, dash of salt and wasabi oil, paste, or powder.
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Cherish Joseph
[email protected]I wasn't sure about these potatoes, but I'm so glad I tried them. They were delicious!
Jesse Memmer
[email protected]These potatoes were a bit too spicy for me, but I still enjoyed them.
arthur tozo
[email protected]I love these potatoes! They're the perfect side dish for any meal.
GameCorruption's
[email protected]These potatoes are amazing! The wasabi flavor is perfect and they're so creamy and smooth.
Edwin Mwayubu Purari
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Sajjad Saleem
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. I'll probably make them again with less wasabi next time.
Md Nur Hasan
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were the perfect side dish for my roasted chicken.
Sheryl Ketchum
[email protected]These potatoes were easy to make and turned out great. I'll definitely be making them again.
Bad Mr. Abu
[email protected]I wasn't sure about these potatoes, but I'm so glad I tried them. They were delicious!
Jennifer H
[email protected]These potatoes were a bit too spicy for me, but I still enjoyed them.
Bugti Baloch
[email protected]I love these potatoes! They're the perfect side dish for any meal.
Makhdoom Arshad
[email protected]These potatoes are amazing! The wasabi flavor is perfect and they're so creamy and smooth.
Poop Man
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Mehro Mehro
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. I'll probably make them again with less wasabi next time.
Reagan Very
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were the perfect side dish for my grilled salmon.
Sarang Mustafa
[email protected]These potatoes were easy to make and turned out so creamy and delicious. The wasabi adds a unique and delicious flavor.
Yassine Chedly
[email protected]I was hesitant to try these potatoes because I'm not a big fan of wasabi, but I'm so glad I did! The wasabi flavor is subtle and adds a nice kick without being overpowering.
Zohra Sultana
[email protected]These wasabi mashed potatoes were a hit! The perfect balance of savory and spicy. Definitely a new favorite.