WATERCRESS WITH SARDINES, TARRAGON, AND CLEMENTINES
The toasted pumpkin seeds and sardines make this a crunchy, healthy midday meal.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 10
Steps:
- Whisk lemon zest and juice with olive oil. Season with salt and pepper.
- Arrange watercress, red onion, and tarragon on a platter.
- Top with clementine slices, sardines, and pumpkin seeds. Season with salt and pepper. Drizzle with vinaigrette, and adjust seasoning, as necessary.
Nutrition Facts : Calories 625 g, Fat 54 g, Fiber 2 g, Protein 22 g, SaturatedFat 8 g
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jobrothers jobrothers
[email protected]This dish is definitely a keeper! I'll be making it again and again.
Heather Troupe
[email protected]I would recommend this dish to anyone who likes watercress and sardines. It's a great way to get a healthy and delicious meal on the table.
Dr Amira
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
JR Channel
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes in the future.
Andrea Pace
[email protected]The clementines were a bit too sour for me. I think I'll use oranges next time.
sofiane claviste
[email protected]This dish is a bit too fishy for my taste. I think I'll try it again with a different type of fish.
Court Boyd
[email protected]I'm not a huge fan of tarragon, so I used parsley instead. It turned out great!
Robin lee Malgas
[email protected]This recipe is a great way to use up leftover watercress. I also added some chopped walnuts for a bit of crunch.
ameni majri
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
Slim Daddy
[email protected]This dish was easy to make and turned out so delicious! The watercress gave it a nice peppery flavor and the clementines added a touch of sweetness.
MD ABDUR RAHMAN
[email protected]I was hesitant to try this recipe because I'm not a big fan of sardines, but I'm so glad I did! The sardines were perfectly cooked and the combination of flavors was amazing.
Rk Raju
[email protected]This dish was a delightful surprise! The combination of watercress, sardines, tarragon, and clementines created a wonderfully balanced and flavorful dish.