Provided by Patrick and Gina Neely : Food Network
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Add the white wine vinegar, lime zest and juice to a small bowl. Whisk in the olive oil and season with salt and pepper. Add the thinly sliced red onion and let marinate for 5 to 10 minutes as you prepare the rest of the salad.
- Add the watermelon, feta, mint, and arugula to a large bowl. Toss with the vinaigrette and serve immediately after dressing.
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Tania Ch
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Nilsh Gamer
[email protected]I'm not a fan of watermelon, but this salad might be worth a try.
T C
[email protected]This salad looks delicious! I can't wait to try it.
Hama
[email protected]I'm not sure about the combination of watermelon and feta cheese, but I'm willing to try it.
Ziagujjar 467
[email protected]I love the simplicity of this salad. It's only a few ingredients, but they all come together to create a delicious and refreshing dish.
Fasieh Hasnain official
[email protected]This salad is perfect for a summer picnic or barbecue.
Elisha plays games
[email protected]I added some grilled shrimp to this salad and it was amazing! The shrimp added a nice protein boost.
Robin Sokhi
[email protected]This salad is a great way to use up leftover watermelon. It's also a healthy and affordable dish.
Baloch Khan
[email protected]I'm not a huge fan of watermelon, but this salad changed my mind. It's so light and refreshing. I'll definitely be making it again.
Usman Idris
[email protected]This is my new favorite way to eat watermelon! The salty feta cheese and tangy mint really complement the sweetness of the watermelon.
Md Apu
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Kenia Santanach
[email protected]This watermelon salad is a refreshing and delicious summer dish. The combination of watermelon, feta cheese, and mint is perfect.