Ethan's favorite. Have used a plank on the grill. Need to soak plank for hours before using. Can also be made in the oven.
Provided by J.K.G.
Categories Very Low Carbs
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small sauté pan, over medium heat, melt the brown sugar with the honey and butter.
- Remove from heat and whisk in the mustard, soy, olive oil and ginger, allow to cool.
- Place salmon, skin side down, on a large sheet of aluminum foil.
- Coat the salmon with the mixture.
- Grill the salmon indirectly over medium heat until the edges begin to brown (25-30 min).
- Internal temperature should be 125.
- Serve.
Nutrition Facts : Calories 291.2, Fat 12.1, SaturatedFat 2.7, Cholesterol 90.5, Sodium 367.5, Carbohydrate 4.1, Fiber 0.3, Sugar 3.3, Protein 39.5
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Ameyaw Richard
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was delicious. I'll definitely be making this again.
Urmi Aktar
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze is amazing and really brings out the flavor of the fish.
A'yziah Williams
[email protected]This recipe is a great way to cook salmon. The glaze is flavorful and the salmon is cooked perfectly.
Eshal
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Matthieu
[email protected]This recipe is a must-try for any salmon lover. The salmon is cooked perfectly and the glaze is amazing.
Kibalama Francisco
[email protected]I'm always looking for new salmon recipes and this one is a winner. The glaze is perfect and the salmon is cooked to perfection.
Max Seakamela
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was delicious. I will definitely be making this again.
Herry son
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was delicious. I'll definitely be making this again.
Lucrecia Damon
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze is amazing and really elevates the flavor of the fish.
Abreham Dereje
[email protected]This salmon recipe is one of my go-to's. It's easy to make and always turns out delicious. I love the combination of sweet and savory flavors in the glaze.
Lanasia Caesar
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the salmon and the glaze.
Gordon Zuniga
[email protected]This recipe is a winner! The salmon was flaky and flavorful, and the glaze was the perfect finishing touch.
Ahmad Nazir
[email protected]I've tried many salmon recipes, but this one is by far the best. The glaze is incredible and the salmon is cooked perfectly.
Stammer Hoffman
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salmon was so good, and the glaze was amazing.
Jemima Barthelmy
[email protected]This was my first time making salmon, and it turned out great! The recipe was easy to follow and the salmon was delicious.
Sam McCook
[email protected]I love this recipe! The salmon is so moist and flavorful, and the glaze is the perfect complement. I've made it several times and it's always a hit.
Elijah Mekonen
[email protected]This recipe is easy to follow and the results are amazing! The salmon was cooked to perfection and the glaze was delicious.
Zainjutt22 Zainjutt22
[email protected]I've made this salmon recipe several times now, and it's always a crowd-pleaser. The glaze is so flavorful and the salmon cooks perfectly every time.
peter owino
[email protected]This salmon recipe is a keeper! The brown sugar and mustard glaze is the perfect combination of sweet and tangy, and it really brings out the flavor of the fish. I served it with roasted vegetables and a side of rice, and it was a hit with the whole