Make and share this Weight Watchers Chicken Pot Pie recipe from Food.com.
Provided by cook5051
Categories Savory Pies
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400.
- Spray 8x8 casserole dish with cooking spray.
- Mix together veggies, chicken and soup. Pour into casserole dish.
- In another bowl, mix bisquick, milk, and egg. Pour over top of chicken mixture.
- Bake for 30 minutes, or until crust is golden.
- 6 servings=4.5 points.
- 4 servings=6.5 points.
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Mohsin Chuhan
[email protected]I love this recipe! The chicken pot pie is creamy and flavorful, and the crust is flaky and golden brown. I will definitely be making this again.
A Bc
[email protected]This is the perfect comfort food recipe. The chicken pot pie was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Usama Yaqub
[email protected]I'm so glad I found this recipe. The chicken pot pie was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Rashid Gull
[email protected]I made this recipe for my family and they loved it! The chicken pot pie was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Eman Irfan Lifestyle
[email protected]This recipe is a keeper! The chicken pot pie was so creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again and again.
Gayle Greyling
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The chicken pot pie was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Tiktok Vv
[email protected]This is the best chicken pot pie recipe I've ever tried. The filling is creamy and flavorful, and the crust is flaky and golden brown. I will definitely be making this again and again.
Md Manik Hossain
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The chicken pot pie was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Simplice Irakoze
[email protected]This recipe was easy to follow and the results were delicious. The chicken pot pie was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Nobin Ahmed
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.
Kabir Kabir3
[email protected]This Weight Watchers chicken pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.