GRILLED PIZZA WITH TOMATO, MOZZARELLA, AND BASIL
Categories Cheese Herb Tomato Vegetarian Mozzarella Basil Summer Grill/Barbecue Bon Appétit
Yield Makes 2 servings
Number Of Ingredients 9
Steps:
- Mix together first 7 ingredients in medium bowl. Let tomato mixture stand 15 to 30 minutes at room temperature.
- Oil grill rack. Prepare barbecue (medium-high heat).
- Unroll dough onto work surface, stretching to form 12x12-inch square. Cut into 4 equal pieces. Using large spatula, transfer dough to grill rack; cover and grill until bottoms are brown, about 4 minutes. Turn squares over and immediately top each with tomato mixture, leaving 1/2-inch border. Cover and grill until pizza bottoms are brown and cheese is melted, about 4 minutes. Sprinkle pizzas with Parmesan and serve.
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Malaika Fatima
[email protected]This pizza was a waste of time and ingredients.
Rm Rajibvai
[email protected]I'm disappointed with this recipe.
Magdaline Gyang
[email protected]I would not recommend this recipe.
Nahid Parvez
[email protected]I followed the recipe exactly but the pizza didn't turn out well.
Dinojan Dinojan
[email protected]The toppings were a little sparse.
Biswash Kunwar
[email protected]The crust was a little too thick for my liking.
Elen Movsisyan
[email protected]This pizza was a little bland for my taste.
Saboor Asif
[email protected]I'm definitely going to be making this pizza again.
Lovely Diaz
[email protected]This pizza is perfect for a summer cookout.
Jasim Khan
[email protected]I love the combination of flavors in this pizza. The tomatoes, mozzarella, and basil are a perfect match.
Asha Latha
[email protected]This pizza is a great way to use up leftover ingredients.
Favour Michael
[email protected]I've made this pizza several times and it's always a hit. The crust is always crispy and the toppings are always fresh and flavorful.
Waseem Sandhu
[email protected]This pizza is so easy to make and it's always a crowd-pleaser.
The dark lord
[email protected]I wasn't sure how the pizza would turn out on the grill, but it was amazing! The crust was crispy and the toppings were cooked perfectly.
velly Silent
[email protected]This was my first time making grilled pizza and it was a success! The pizza was cooked evenly and the toppings were cooked to perfection.
Yasmeen Yasmeen
[email protected]I made this pizza for my family and they loved it! The mozzarella cheese was melted and gooey, and the basil added a nice fresh flavor.
Sibusiso Mncwango
[email protected]The pizza was easy to make and turned out great. The crust was cooked perfectly and the toppings were delicious.
Newton Naro
[email protected]I love that this recipe uses simple, fresh ingredients.
MEDxLRS
[email protected]This grilled pizza was a hit at our last party! The crust was crispy and the toppings were fresh and flavorful. I'll definitely be making this again.