Make and share this Weight Watchers Maple-Mustard Pork Tenderloin With Caramelized recipe from Food.com.
Provided by Miss V
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425ºF.
- Trim fat from pork. Place pork on a broiler pan coated with cooking spray.
- Combine mustard, 2 tbsp maple syrup, rosemary, salt and pepper in small bowl; brush over pork.
- Insert meat thermometer into thickest part of pork. Bake at 425ºF for 25 minutes or until thermometer registers 160ºF.
- While pork is baking, heat nonstick skillet over medium-high heat untilpar hot. Add apples, and saute 5 minutes or until lightly browned. Reduce heat to low, and add 4 tbsp maple syrup.
- Simmer 10 minutes or until apples are tender, stirring occasionally.
- Cut pork crosswise into slices; spoon cooked apples over pork.
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Addison Walker
[email protected]This recipe is a bit time-consuming, but it is worth the effort. The pork tenderloin is so tender and juicy, and the caramelized onions are the perfect accompaniment.
Cherry Arcila
[email protected]The pork was a little dry, but the maple mustard glaze was delicious. I would recommend using a pork tenderloin that is at least 1 pound.
Arianna McDonald
[email protected]This is a delicious and easy-to-make dish. I would highly recommend it to anyone looking for a new pork tenderloin recipe.
Hazrat Bilal Khan
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and I got several requests for the recipe.
Momtajur Islam
[email protected]This is a great recipe for a special occasion dinner. The pork tenderloin is elegant and impressive, and the maple mustard glaze is sure to please everyone.
White Bird
[email protected]I love the combination of flavors in this dish. The maple mustard glaze is sweet and tangy, and the caramelized onions add a savory note. The pork is cooked perfectly and is so tender and juicy.
Caitlynn Osborne
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Mst Kamrunnahar Maria
[email protected]The maple mustard glaze is fantastic! It really elevates the pork tenderloin and gives it a wonderful flavor. I will definitely be making this dish again.
Ssenyonga Umaru
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the flavors and the pork was cooked to perfection. The caramelized onions were a great addition and really made the dish.
Samuel Amponsah
[email protected]This pork tenderloin dish is a keeper! The maple mustard glaze is amazing, and the caramelized onions add a delicious sweetness. The meat was cooked perfectly, and it was so tender and juicy. I highly recommend this recipe!