WESTERN MACARONI AND CHEESE DINNER
Can't remember if I got this off the Mac 'N Cheese box or where. It's a great way to change up plain old mac 'N cheese. Comfort food! If you have leftover fresh broccoli stems, chop them up and drop them in the boiling water with the noodles. I adjusted the recipe a bit.
Provided by WI Cheesehead
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Prepare Macaroni & Cheese as package directs, adding fresh chopped broccoli, if using, in with the noodles.
- In a large ovenproof skillet (cast iron), brown meat, celery, green pepper and onion; cook until tender. Drain grease.
- Stir in corn, tomato paste, water, garlic salt, salt (if using) and pepper. Add noodle dinner; mix well.
- Sprinkle with cheddar cheese and bake at 350° F, 15 to 20 minute Or in microwave oven for 8 to 10 minute.
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Johir Jibon
[email protected]This recipe is okay.
Usman Usman
[email protected]Meh.
A Rashid
[email protected]I would not recommend this recipe.
Darren pozzi Pozzi
[email protected]This recipe was a disappointment.
Liberty Ledford
[email protected]I will definitely be making this again.
Wjad Ahmed
[email protected]This recipe is a keeper!
miglen07
[email protected]I give this recipe two thumbs up!
Danladi Gwandu
[email protected]This recipe was a waste of time. The macaroni was overcooked and the sauce was bland.
Sonya Simmons
[email protected]I wasn't impressed with this recipe. The sauce was too runny and the breadcrumb topping was too dry.
Shedroy Cornwall
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best.
Tayler Bradford
[email protected]This is my go-to macaroni and cheese recipe. It's always a hit with my family and friends.
Willow
[email protected]This was a great recipe! I made it for my kids and they loved it. It was easy to make and very affordable.
Susan Kibanyu
[email protected]I found this recipe to be a bit too rich for my taste. The sauce was very heavy, and the breadcrumb topping was overpowering.
Doctor Laiba
[email protected]This macaroni and cheese was just okay. The sauce was a little bland, and the breadcrumb topping was too dry.
Abnel Torres
[email protected]This recipe is a great way to use up leftover macaroni. I added some cooked chicken and vegetables, and it was a delicious and easy weeknight meal.
Raja kanran 125
[email protected]I've made this Western macaroni and cheese several times now, and it's always a crowd-pleaser. Everyone loves the creamy sauce and the crunchy topping.
sachin olee
[email protected]This macaroni and cheese recipe was a hit with my family! It was creamy and cheesy, with a crispy breadcrumb topping. I loved that it was easy to make and only required a few simple ingredients.