WHIPPED CAULIFLOWER DIJON
Steps:
- Preheat oven to 350'. Lightly spray 3-quart baking dish with cooking spray. Break cauliflower into florets and cook until tender. Drain well and transfer to food processor with cream, sour cream, butter, mustard, salt and pepper. Process until mixture is smooth thick puree. Pulse in 1 cup of gruyere cheese. Transfer to baking dish and sprinkle rest of cheese on top. Bake in preheated oven for 30 to 35 minutes. Sprinkle with chives.
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Yiga Julius
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe is a keeper. The cauliflower is roasted to perfection and the Dijon sauce is tangy and delicious. I served it with grilled salmon and it was a perfect meal.
carly Juarez
[email protected]This is a great way to get your kids to eat their vegetables. The cauliflower is disguised in a creamy sauce that they will love. And the Dijon sauce adds a nice touch of flavor.
Ayaana Adaam
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the creamy cauliflower and the tangy Dijon sauce. I will definitely be making this again.
HD Hasan2464
[email protected]This is a great recipe for a quick and easy weeknight meal. The cauliflower cooks quickly and the Dijon sauce is simple to make. I served it with roasted chicken and it was a delicious and healthy meal.
Lorna Drury
[email protected]I was looking for a healthy and low-carb side dish and this fit the bill perfectly. The cauliflower was creamy and flavorful, and the Dijon sauce added a nice tang. I will definitely be making this again.
Mehmood Ashraf
[email protected]This was a great way to use up some leftover cauliflower. It was easy to make and very tasty. I will definitely be making this again.
Ramirez Velasquez
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, dinner parties, and even just for a weeknight meal. It's always a hit.
Nar Zwan
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is roasted perfectly and the Dijon sauce is tangy and delicious. I served it with grilled chicken and it was a hit!
Sohail Khan
[email protected]I was skeptical about cauliflower as a substitute for potatoes, but I was pleasantly surprised. The whipped cauliflower was light and fluffy, and the Dijon sauce added a nice tang. I will definitely make this again.
Leonard Baubau
[email protected]Just tried this recipe and it's a real winner! The cauliflower was so creamy and flavorful, and the Dijon sauce was the perfect complement. I'll definitely be making this again.